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Summit SPR275OS2D 4.83 Cu. Ft. Stainless Steel Solid All-Refrigerator - 115 Volts

Summit

$2,134.00
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SKU:
SPR275OS2D
Weight:
170.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
SPR275OS2D__16421
Access Type:
Drawers
Door Type:
Solid
Exterior Finish:
White
Refrigerant Type:
R-600a
Refrigeration:
Self-Contained, Bottom Mounted
email_price:
No
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
Net Price:
1774.85
msrp_price:
No
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Undercounter Refrigerators
call_price:
No
map_price:
no
Freight Class:
150
Packed By:
1 Each
MAP Price:
2134
Manufacturer:
Summit
login_price:
No
List Price:
4613.00
Trigger BC Integration:
Y-6/10/2026_6:00PM
Capacity:
4.83 Cu. Ft.
Taxonomy Weight:
170.5
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
2 - 14 Cubic Feet
Filter_Access Type:
Drawers
Filter_Voltage:
115 Volts
Filter_Door Type:
Solid
Filter_Depth:
21 - 40 Inches
Filter_Width:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_Refrigerant Type:
R-600a
Filter_Compressor Location:
Bottom Mounted
Primary Image:
Summit_SPR275OS2D.jpg
specsheet:
Summit_SPR275OS2D.pdf
Sale Price:
2134
Filter_Pro:
yes
PRO:
yes
Filter_Features:
LED Lighting
Keyfeatures5:
Operates on 115 volts with R-600a refrigerant
Keyfeatures4:
Two drawers for ingredient access
Keyfeatures6:
ETL sanitation listed for compliance
Keyfeatures:
Compact 4.83 Cu. Ft. undercounter capacity
Keyfeatures3:
Bottom-mounted compressor for service
Keyfeatures2:
Stainless steel exterior for sanitation
short_description:
Summit SPR275OS2D undercounter refrigerator provides 4.83 cu. ft. capacity in a 26.75" wide, 33.88" high stainless steel cabinet. It uses R-600a refrigerant, features two drawers, bottom-mounted compressor, and meets CSA sanitation.
Voltage:
115v
Filter_Number of Drawers:
2
ETL Sanitation Listed:
Yes
Lead Time:
1 Business Day
Real Weight:
170.5
Real Width:
32
Real Height:
41
Real Depth:
31
Dimensions:
31 32 41
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Stop compromising food safety for limited capacity. This counter-height commercial refrigerator combines a compact footprint with organized cold storage to support busy kitchens, concession lines, and bar back stations without sacrificing control or reliability. Designed for continuous operation on 115 volts, the unit delivers consistent temperatures and efficient integration into tight workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all food. Empty drawers and wash with warm, soapy water; rinse and dry. Clean interior surfaces with mild soap solution and a soft cloth. Vacuum condenser coils every three months to maintain efficiency. Inspect door seals for cracks and replace when worn. Degrease exterior with non-abrasive cleaner. Discard standing water and let unit dry before reconnecting power. Regular cleaning reduces bacteria, fire risk, energy use, and costly breakdowns.#@@#Additional Info#@#Summit SPR275OS2D offers 4.83 cu. ft. refrigerated storage with stainless steel, R-600a refrigeration, and a bottom-mounted compressor for easy service. It operates at 115 volts, supports 60 Hz circuits, and has two drawers for organization.#@@#General Info#@#Description #@# Stop compromising food safety for limited capacity. This counter-height commercial refrigerator combines a compact footprint with organized cold storage to support busy kitchens, concession lines, and bar back stations without sacrificing control or reliability. Designed for continuous operation on 115 volts, the unit delivers consistent temperatures and efficient integration into tight workflows. #@@# Exterior Durability#@# The cabinet features a stainless steel front and a durable white exterior to resist daily wear in food service environments. Installers will appreciate that the unit dimensions of 26.75 inches wide, 23.25 inches deep, and 33.88 inches high fit standard undercounter openings while providing robust construction for frequent access. #@@# Drawer Access#@# Two full-width drawers provide rapid product retrieval and minimize door swing in confined work areas. Operators maintain inventory flow by using the accessible drawers to separate prep items, condiments, or plated products while preserving cold chain integrity. #@@# Refrigeration System#@# A self-contained, bottom-mounted refrigeration system employing R-600a refrigerant ensures efficient cooling with a lower environmental impact than older refrigerants. Technicians can access the compressor at the base for straightforward service, and the system supports consistent temperature control under load. #@@# Capacity and Layout#@# The interior delivers 4.83 cu. ft. of usable volume arranged across two sections to maximize organization within a small footprint. Chefs can store multiple ingredient types in discrete compartments, reducing cross-contamination risk and speeding mise en place operations. #@@# Electrical Requirements#@# The unit operates on a standard 115 volts and 60 hertz electrical supply to simplify installation in commercial kitchens, bars, schools, and hospital back-of-house areas. Electricians will note compatibility with existing circuits, reducing retrofit costs and downtime. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Inspect for damage upon delivery. Installation is not included. Contact customer service for delivery tracking or assistance with any issues.#@@#Maintenance Guide#@#Inspect seals weekly and replace worn gaskets to maintain consistent temperature control. Clean condenser coils monthly using a brush and vacuum to preserve airflow. Defrost manually when ice exceeds 1/4 inch to restore cooling efficiency. Sanitize drawer interiors with a mild detergent and warm water; rinse and dry before reassembly. Verify voltage supply matches 115v and confirm proper leveling to reduce compressor strain and uneven wear on components.