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Summit SCR600BGLBINZ 23.63" W Black Accucold Nutrition Center Refrigerator - 115 Volts

Summit

$1,478.28
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SKU:
SCR600BGLBINZ
Weight:
135.50 LBS
Shipping:
Calculated at Checkout
SKU Number:
SCR600BGLBINZ__16421
NSF Certified:
Yes
Access Type:
Doors
Door Type:
Glass
Exterior Finish:
Black
Filter Type:
Medical Refrigerators
Refrigerant Type:
R-600a
Refrigeration:
Bottom Mounted
email_price:
no
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
Net Price:
1270.06
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Shop By Brand>>Summit>>Summit Medical Refrigeration
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1478.28
Manufacturer:
Summit
login_price:
no
List Price:
3301.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
UL Certified:
Yes
Capacity:
5.5 Cu. Ft.
Taxonomy Weight:
135.5
Amps:
1.8
CE Certified:
||
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
1 - 10 Cubic Feet
Filter_Door Type:
Glass
Filter_Width:
21 - 30 Inches
Filter_Type:
Medical Refrigerators
Primary Image:
Summit_SCR600BGLBINZ.jpg
specsheet:
Summit_SCR600BGLBINZ.pdf
warranty:
Summit_SCR600BGLBINZ_1.pdf
manual:
Summit_SCR600BGLBINZ_2.pdf
Sale Price:
1478.28
Filter_Refrigerant Type:
R-600a
Filter_Compressor Location:
Bottom Mounted
Voltage:
115v
Filter_Voltage:
115 Volts
Filter_NSF Listed:
Yes
Capacity (cu. ft):
5.5 Cu. Ft.
Number of Doors:
1
Filter_Number of Doors:
1 Door
Filter_Color:
Black
Keyfeatures5:
R-600a refrigerant with 115 volts operation
Keyfeatures4:
Bottom-mounted compressor for easy service
Keyfeatures6:
CSA, UL, ETL sanitation certified
Keyfeatures:
23.63" W footprint for tight spaces
Keyfeatures3:
Glass door for visible inventory control
Keyfeatures2:
5.5 Cu. Ft. secure storage capacity
short_description:
Summit SCR600BGLBINZ black accucold refrigerator offers 5.5 cu. ft. of organized storage with a glass door and R-600a refrigeration for efficient cooling.
has video:
QtKNIPcAxBk
ETL Sanitation Listed:
Yes
Lead Time:
3 - 5 Business Days
Real Weight:
135.5
Real Width:
31
Real Height:
43.5
Real Depth:
31
Dimensions:
31 31 43.5
PRO:
yes
Adding to cart… The item has been added
Engineers designed the unit around 5.5 Cu. Ft. usable volume to balance storage density with access. Shelving accommodates trays, cartons, and containers while preserving airflow to maintain uniform temperatures throughout the interior.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit before cleaning and remove all contents. Wipe interior with a mild detergent solution and a soft cloth, then rinse with clean water. Clean condenser coils every month to maintain efficiency and lower utility bills. Degrease vents and oven exteriors to reduce fire risk. Sanitize food-contact surfaces with an EPA-approved sanitizer to remove bacteria and prevent foodborne illness. Inspect door seals and replace worn gaskets. Dry thoroughly before reconnecting power.#@@#Additional Info#@#Summit SCR600BGLBINZ 23.63" W Accucold Nutrition Center refrigerator offers 5.5 cu. ft. storage, bottom-mounted R-600a compressor, 115 volts, 1.8 amps, 60 Hz, glass door, black finish, CSA and ETL listings, and 100-pound shipping weight.#@@#General Info#@#Description #@# Engineers designed the unit around 5.5 Cu. Ft. usable volume to balance storage density with access. Shelving accommodates trays, cartons, and containers while preserving airflow to maintain uniform temperatures throughout the interior. A single glass door provides visual inventory control without repeated door openings. Staff will reduce temperature fluctuations and speed item retrieval by scanning contents through clear glazing. A bottom mounted refrigeration system uses R-600a refrigerant to deliver rapid recovery after door openings. Facilities will benefit from consistent internal conditions and lower operational energy compared with less efficient layouts. The unit lists UL and NSF certifications and ETL sanitation compliance to meet health and safety requirements. Procurement teams can document regulatory alignment for clinical food storage and institutional kitchens. A bottom compressor location simplifies access for maintenance without disturbing top-mounted controls or stored goods. Technicians will perform routine service with clear access to components, minimizing downtime. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Clear path for delivery required. Inspect for damage upon arrival. Delivery does not include installation or setup services.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum for cooling efficiency. Wipe interior surfaces with a mild detergent and a lint-free cloth; rinse and dry shelves before replacing. Check door gaskets for cracks; replace leaking gaskets to maintain temperature. Level the unit with adjustable feet to prevent compressor strain. Defrost when frost exceeds 0.25 inches. Track temperature daily and calibrate the thermostat as needed.