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Summit FF6LW7NZ 23.63" W White Solid Accucold Nutrition Center Refrigerator - 115 Volts 1-Ph

Summit

$960.92
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SKU:
FF6LW7NZ
Weight:
116.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FF6LW7NZ__16421
Access Type:
Doors
Door Type:
Solid
Exterior Finish:
White
Refrigeration:
Bottom Mounted
email_price:
no
Tags:
Refrigerator, Undercounter, Reach-In
Label Option type:
rectangles
Net Price:
846.83
msrp_price:
no
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Undercounter Refrigerators
call_price:
no
map_price:
no
Packed By:
1 Each
add_to_cart:
no
MAP Price:
960.92
Manufacturer:
Summit
login_price:
no
List Price:
2201.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Capacity:
5.5 Cu. Ft.
Taxonomy Weight:
116
Amps:
0.8
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
2 - 14 Cubic Feet
Filter_Number of Doors:
2 Doors
Filter_Access Type:
Doors
Filter_Voltage:
115 Volts
Filter_Door Type:
Solid
Filter_Depth:
21 - 40 Inches
Filter_Width:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_Refrigerant Type:
R-600a
Primary Image:
Summit_FF6LW7NZ.jpg
specsheet:
Summit_FF6LW7NZ.pdf
warranty:
Summit_FF6LW7NZ_1.pdf
manual:
Summit_FF6LW7NZ_2.pdf
Sale Price:
960.92
cETLus Certified:
Yes
Refrigerant Type:
R-600a
Voltage:
115v
Filter_Style:
ADA Height
Filter_Compressor Location:
Bottom Mounted
Number of Doors:
2
Style:
ADA Height
instructions:
Summit_FF6LW7NZ_3.pdf
Filter_Features:
Auto Defrost
NSF Certified:
Yes
Filter_NSF Listed:
Yes
Keyfeatures5:
White solid doors ensure temperature retention
Keyfeatures4:
Bottom-mounted refrigeration for easy access
Keyfeatures6:
5.5 Cu. Ft
Keyfeatures:
Commercial 115 volts for standard kitchens
Keyfeatures3:
5.5 Cu. Ft. storage optimized for portion control
Keyfeatures2:
ADA-height design fits under counters
short_description:
Built for compact spaces, the summit FF6LW7NZ undercounter refrigerator offers 5.5 cu. ft. of storage with bottom-mounted refrigeration and R-600a refrigerant for efficient cooling.
has video:
QtKNIPcAxBk
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
3 - 5 Business Days
Real Weight:
116
Real Width:
31
Real Height:
43.5
Real Depth:
31
Dimensions:
31 31 43.5
PRO:
yes
Adding to cart… The item has been added
Handle high-demand cold storage with a compact unit engineered for institutional settings where consistency and compliance matter. This undercounter nutrition center delivers controlled cooling in a one-section footprint, supporting foodservice operations that require organized, temperature-safe storage without sacrificing workspace. Designed to operate on 115 volts and 1-Ph power, the unit integrates seamlessly into kitchens and service lines that follow strict sanitation protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit FF6LW7NZ and remove all contents. Wipe interior with a mild soap solution and a soft cloth; rinse and dry. Clean condenser coils every 3 months to maintain efficiency and lower energy use. Degrease door seals and hinges; inspect for wear and replace if damaged. Sanitize shelves with approved cleaner to eliminate bacteria and meet CSA and ETL sanitation standards. Ensure unit is dry before reconnecting power.#@@#Additional Info#@#Summit’s FF6LW7NZ undercounter Accucold refrigerator offers 5.5 cu. ft. capacity, ADA height, and a white solid exterior. It operates on 115v 1-Ph with R-600a refrigerant and bottom-mounted refrigeration, meeting CSA, ETL, and NSF certifications.#@@#General Info#@#Description #@# Handle high-demand cold storage with a compact unit engineered for institutional settings where consistency and compliance matter. This undercounter nutrition center delivers controlled cooling in a one-section footprint, supporting foodservice operations that require organized, temperature-safe storage without sacrificing workspace. Designed to operate on 115 volts and 1-Ph power, the unit integrates seamlessly into kitchens and service lines that follow strict sanitation protocols. #@@# Capacity Optimization#@# Place up to 5.5 Cu. Ft. of product into a cabinet sized to fit tight service corridors. Designers specified a 23.63-inch width and ADA height styling, ensuring accessible storage that meets regulatory layout constraints while maximizing usable interior volume. #@@# Energy Efficient Cooling#@# Employ an R-600a refrigerant and a bottom-mounted refrigeration system to achieve efficient heat transfer with a low charge. Technicians can count on the 0.8 amp draw and 60 hertz operation to reduce electrical demand on a typical 115v circuit. #@@# Solid Door Insulation#@# Fit two solid doors that reduce thermal gain and limit light exposure to perishable contents. Managers benefit from improved temperature stability and reduced compressor run time when staff open doors frequently during peak service. #@@# Durable Exterior Finish#@# Install a white exterior that resists staining and integrates with institutional environments such as cafeterias, clinics, and bars. Facilities staff will appreciate a surface that cleans easily and maintains a professional appearance under rigorous daily use. #@@# Service Friendly Design#@# Access service points at the bottom-mounted compressor location to simplify routine maintenance and reduce downtime. Engineers can perform diagnostics and repairs without disturbing stored products, preserving operational continuity. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect the refrigerator for damage upon delivery. Additional fees may apply for residential or non-standard delivery.#@@#Maintenance Guide#@#Maintain the Summit FF6LW7NZ refrigeration unit for temperature control and hygiene. Inspect door gaskets weekly; replace seals with cracks or compression loss. Clean condenser coils monthly with a soft brush and vacuum to prevent heat buildup. Wash interior surfaces and removable shelves with mild detergent; rinse and dry thoroughly before reinstalling. Defrost per manufacturer intervals to prevent ice buildup. Verify voltage at 115v and tighten electrical connections quarterly.