Stop sacrificing workspace efficiency for compact size. This 20" electric range combines a narrow footprint with four ceramic glass burners and a full-height oven to support continuous service in constrained kitchens. Operators receive predictable electrical requirements and a design that fits counters and small cooklines while meeting CSA safety expectations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit REX2051WRT before cleaning. Remove racks and wipe ceramic glass top with a non-abrasive cleaner and soft cloth. Scrub oven interior with a mild detergent and rinse thoroughly. Clean control knobs and exterior surfaces with a damp cloth and dry immediately. Vacuum coils and vents to remove dust and grease. Inspect door seals and replace if cracked. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and extends equipment life.#@@#Additional Info#@#The Summit REX2051WRT 19.75" electric range has four ceramic glass burners, 220v operation, 1,200 watts per element, and 40 amp service.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for compact size. This 20" electric range combines a narrow footprint with four ceramic glass burners and a full-height oven to support continuous service in constrained kitchens. Operators receive predictable electrical requirements and a design that fits counters and small cooklines while meeting CSA safety expectations.
#@@# Four Ceramic Burners#@#
Four ceramic glass burners deliver consistent surface heat across multiple pots and pans, supporting sequential or simultaneous cooking tasks. The smooth top resists spills and allows rapid wiping, reducing turnaround between service periods.
#@@# Compact Footprint#@#
A 19.75-inch width and 24.25-inch depth preserve floor space without reducing functional capacity, enabling installation where standard ranges will not fit. Facilities with limited real estate maintain full-range capability while freeing adjacent areas for prep or holding equipment.
#@@# Full-Height Oven#@#
The 36.5-inch overall height integrates a standard oven cavity designed for sheet pans and batch cooking, supporting menu variety in a single unit. Chefs gain predictable internal volume for baking, roasting, and warming operations.
#@@# Electrical Compatibility#@#
The unit operates on 220v, single-phase power and draws approximately 40 amps with a rated 1200 Watts per burner grouping, matching common commercial electrical circuits. Maintenance teams can plan breakers and wiring accurately to minimize installation delays.
#@@# Durable Construction#@#
The ceramic surface and metal chassis provide corrosion-resistant contact points and a serviceable exterior, extending operational life in busy environments. Technicians can access components for routine servicing without disassembling surrounding kitchen infrastructure.
#@@# Regulatory Compliance#@#
This range arrives with CSA recognition and meets 60 Hz performance expectations, ensuring adherence to North American safety and electrical standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivered curbside. Inspect for damage before signing. Requires 240-volt outlet. Professional installation recommended for safe setup and operation.#@@#Maintenance Guide#@#Inspect ceramic glass cooktop daily for spills and remove residues with a nonabrasive scraper while warm. Clean burners with a soft cloth and a pH-neutral detergent; avoid ammonia or bleach. Verify 220v connections and tighten terminal screws quarterly; isolate power before servicing. Check door hinges and gasket alignment monthly and adjust to maintain seal. Lubricate control knobs lightly with food-grade lubricant and confirm CSA or UL labels remain legible.