ETL sanitation listing verifies materials and construction meet health code requirements for commercial food storage. Foodservice directors will receive documented assurance for inspections and risk management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Wipe interior with a mild soap solution and a soft cloth; rinse and dry. Clean condenser coils with a brush every 3 months to maintain efficiency. Use non-abrasive cleaners on stainless steel exterior and dry to prevent streaks. Check door seals for wear and replace if damaged. Dispose of cleaning liquids per CSA and local codes. Regular cleaning reduces bacteria, fire risk from grease, energy use, and equipment failures.#@@#Additional Info#@#Summit FFAR25L7CSS 17" stainless steel compact all-refrigerator offers 1.7 cu. ft. capacity with a rear-mounted R-290 system, 115 volts, 1.3 amps, and 60 Hz; features two solid doors, low-profile design, CSA sanitation listing, and weighs 55 pounds.#@@#General Info#@#Description #@#
ETL sanitation listing verifies materials and construction meet health code requirements for commercial food storage. Foodservice directors will receive documented assurance for inspections and risk management.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Inspect the refrigerator upon delivery for damage. Ensure clear access for delivery.#@@#Maintenance Guide#@#Clean condenser coils monthly to maintain capacity and reduce energy draw. Inspect door gaskets weekly; replace torn seals to prevent product loss. Defrost manually when ice exceeds 1/4 inch to sustain airflow. Sanitize interior surfaces with a mild detergent and warm water, rinse thoroughly, and dry to prevent corrosion of stainless steel. Verify temperature control and calibrate thermostat quarterly. Record maintenance actions and report unusual noises immediately.
