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Summit FF6W7BZ 5.5 Cu.Ft White All-Refrigerator - 115 Volts

Summit

$908.20
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SKU:
FF6W7BZ
Weight:
110.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FF6W7BZ__16421
Door Style:
Full Hinged
Door Type:
Solid
Exterior Finish:
White
Interior Finish:
White
Refrigeration:
Self-Contained, Bottom Mounted
email_price:
No
Tags:
Refrigerator, Reach-In
Label Option type:
rectangles
Net Price:
795.28
msrp_price:
No
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Reach-In Refrigerators and Freezers>>Reach-In Refrigerators
call_price:
No
map_price:
no
Packed By:
1 Each
MAP Price:
908.20
Manufacturer:
Summit
login_price:
No
List Price:
2067
Trigger BC Integration:
Y-7/7/2026_10:15AM
Capacity:
5.5 Cu.Ft
Taxonomy Weight:
110
cULus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
1 - 10 Cubic Feet
Filter_Sections:
1
Filter_Voltage:
115 Volts
Filter_Door Type:
Solid
Filter_Refrigerant Type:
R-600a
Primary Image:
Summit_FF6W7BZ.jpg
specsheet:
Summit_FF6W7BZ.pdf
Sale Price:
908.20
Refrigerant Type:
R-600a
Keyfeatures5:
R-600a refrigerant
Keyfeatures4:
White full-hinged door
Keyfeatures6:
ETL Sanitation & CULUS certified
Keyfeatures:
Compact 5.5 Cu.Ft capacity
Keyfeatures3:
Bottom-mounted compressor
Keyfeatures2:
115 volts for standard circuits
short_description:
Summit FF6W7BZ white all-refrigerator offers 5.5 cu. ft. storage in a compact design for kitchens, bars, and small spaces. Bottom-mounted compressor and R-600a refrigerant ensure efficient cooling.
Voltage:
115v
Sections:
1
Filter_Compressor Location:
Bottom Mounted
ETL Sanitation Listed:
Yes
Lead Time:
1 - 2 Business Days
Real Weight:
110
Real Width:
31
Real Height:
43.5
Real Depth:
31
PRO:
yes
Adding to cart… The item has been added
For high-volume kitchens and institutional food service, this compact reach-in refrigerator offers reliable cold storage without taking up much space. Built for continuous commercial use, it maintains precise temperatures with a bottom-mounted, self-contained refrigeration system, handling frequent door cycles and access. Institutions needing consistent, sanitary storage will appreciate its efficient design and commercial-grade components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit FF6W7BZ and remove contents. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils on the bottom-mounted compressor every 3 months to maintain efficiency and lower utility use. Degrease door seals and hinge areas with non-abrasive cleaner; inspect seals for wear and replace if damaged. Sanitize food-contact shelves after each use to prevent contamination and foodborne illness. Ensure unit is completely dry before restoring power.#@@#Additional Info#@#The Summit FF6W7BZ 5.5 Cu.Ft white refrigerator runs on 115 volts, uses R-600a refrigerant, has a solid door, white finish, ETL sanitation listing, 23.63" depth, 33.88" height, and 100-pound weight for commercial use.#@@#General Info#@#Description #@# For high-volume kitchens and institutional food service, this compact reach-in refrigerator offers reliable cold storage without taking up much space. Built for continuous commercial use, it maintains precise temperatures with a bottom-mounted, self-contained refrigeration system, handling frequent door cycles and access. Institutions needing consistent, sanitary storage will appreciate its efficient design and commercial-grade components. #@@# Compact Capacity#@# The cabinet offers 5.5 Cu.Ft of storage in a one-section layout, maximizing space for tight service lines. Operators can store prep trays, dairy, or packaged goods while maintaining workflow in limited areas. #@@# Bottom-Mounted Cooling#@# A bottom-mounted compressor and self-contained system keep heat sources away from stored items, improving cold recovery after door openings. Technicians and staff can access the system for maintenance without removing contents. #@@# Commercial Refrigerant#@# Using R-600a refrigerant, the system reduces charge volume and boosts thermodynamic efficiency. Facilities meet efficiency standards while maintaining consistent temperatures for perishables. #@@# Solid Hinged Door#@# The full-hinged solid door creates a sealed barrier against thermal ingress and improves sanitation by avoiding exposed glass surfaces. Front access ensures quick loading and unloading while preserving internal conditions. #@@# Durable White Finish#@# White finishes inside and out provide a corrosion-resistant, easy-to-clean surface ideal for institutional use. This supports sanitation protocols and simplifies daily cleaning. #@@# 115 Volt Operation#@# The unit runs on standard 115 volts at 60 hertz, allowing plug-in installation without special electrical needs. It’s suitable for classrooms, back-bars, satellite kitchens, and medical facilities using standard circuits. Technical details: Cabinet depth is 23.63 inches, overall height is 33.88 inches, and shipping weight is 100 pounds. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect for damage upon receipt. Additional charges may apply for residential or special delivery requirements.#@@#Maintenance Guide#@#For the Summit FF6W7BZ 5.5 Cu.Ft refrigerator, clean condenser coils monthly to preserve cooling efficiency. Defrost if ice exceeds 1/4 inch and clear drain lines with mild detergent to prevent backups. Sanitize interior surfaces with a nonabrasive cleaner; remove and wash shelves in warm, soapy water. Inspect door gasket weekly for cracks and replace when sealing fails. Verify 115 volts supply and level cabinet to reduce compressor strain and extend service life.