For high-turnover kitchens and institutional foodservice operations, this 5.5 Cu.Ft commercial refrigerator offers reliable cold storage in a compact design. Built for durability, it runs on 115v power and uses R-600a refrigerant to maintain stable temperatures while minimizing energy use. Its solid hinged door and white interior ensure sanitary storage and quick access during busy service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Empty shelves and remove racks. Wash interior with mild soap and warm water; rinse and dry. Clean condenser coils every 3 months to maintain cooling efficiency. Degrease door gaskets and check seals; replace if cracked. Use non-abrasive cleaner on painted exterior. Sanitize food-contact surfaces with approved sanitizer and air-dry. Restore power only after unit is completely dry.#@@#Additional Info#@#The Summit FF6BK7BZLHD 5.5 Cu.Ft white all-refrigerator runs on 115 volts with R-600a refrigerant, a bottom-mounted compressor, one full-hinged door, ETL sanitation, 23.63" width, 32.63" height, and 100-pound shipping weight.#@@#General Info#@#Description #@#
For high-turnover kitchens and institutional foodservice operations, this 5.5 Cu.Ft commercial refrigerator offers reliable cold storage in a compact design. Built for durability, it runs on 115v power and uses R-600a refrigerant to maintain stable temperatures while minimizing energy use. Its solid hinged door and white interior ensure sanitary storage and quick access during busy service.
#@@# Compact Footprint#@#
Measuring 23.63 inches wide and 22.75 inches deep, the unit fits into tight kitchen aisles and service stations, saving floor space without reducing capacity.
#@@# Consistent Cooling#@#
A self-contained system with a bottom-mounted compressor stabilizes temperatures and directs noise and heat away from stored items, ensuring product integrity during extended use.
#@@# Serviceable Design#@#
The bottom-mounted compressor allows easy maintenance access, reducing downtime for repairs and improving operational efficiency.
#@@# Sanitary Interior#@#
The white interior offers a smooth surface for sanitation checks and contamination prevention. The solid door minimizes air exposure, supporting health code compliance.
#@@# Energy-Conscious Refrigerant#@#
R-600a refrigerant provides efficient heat transfer and lower energy consumption on a 115v, 60 Hz supply, reducing utility costs compared to older systems.
#@@# Commercial-Grade Construction#@#
Painted exterior panels resist corrosion and feature a neutral design suitable for institutional kitchens, cafeterias, and bars. The single-section layout supports bulk storage and fits under counters or service lines.
Specifications include 5.5 Cu.Ft capacity, one section, solid hinged door, bottom-mounted compressor, and ETL sanitation listing for commercial use. Weighing 100 pounds, the unit meets foodservice needs for compact, reliable refrigeration on standard 115v circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Curbside delivery only. Inspect the refrigerator for damage upon delivery. Additional fees may apply for residential or non-standard delivery.#@@#Maintenance Guide#@#Maintain the Summit FF6BK7BZLHD by defrosting and draining per manufacturer intervals to preserve cooling efficiency. Clean condenser coils monthly with a soft brush and vacuum to prevent compressor strain. Sanitize the interior weekly using a mild detergent and warm water; rinse and air dry before restocking. Inspect door gaskets weekly for cracks and replace when compression fails. Validate temperature with a calibrated probe; adjust thermostat to maintain safe storage ranges.
