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Summit CT66BK2SSIFADA 4.9 Cu.Ft Black Refrigerator-Freezer - 115 Volts

Summit

$1,219.00
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SKU:
CT66BK2SSIFADA
Weight:
122.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CT66BK2SSIFADA__16421
Doors:
Hinged Solid
Interior Configuration:
Shelves & Drawers
Refrigeration:
Self-Contained
email_price:
No
Tags:
Refrigerator Freezer, Reach-In
Label Option type:
rectangles
Net Price:
1121.93
msrp_price:
No
Ship From:
08817
Product Taxonomy:
CulinaryDepot>>Commercial Refrigerator>>Reach-In Refrigerators and Freezers>>Reach-In Freezers
call_price:
No
map_price:
no
Packed By:
1 Each
MAP Price:
1219
Manufacturer:
Summit
login_price:
No
List Price:
2916.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Capacity:
4.9 Cu.Ft
Taxonomy Weight:
122
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Summit
Filter_Capacity:
1 - 10 Cubic Feet
Filter_Voltage:
115 Volts
Filter_Width:
21 - 30 Inches
Filter_Refrigerant Type:
R-600a
Primary Image:
Summit_CT66BK2SSIFADA.jpg
Sale Price:
1219
Refrigerant Type:
R-600a
Keyfeatures5:
Shelves & drawers for storage
Keyfeatures4:
115 volts for easy setup
Keyfeatures6:
ETL certified for compliance
Keyfeatures:
Commercial-grade 4.9 Cu.Ft capacity
Keyfeatures3:
Hinged door with R-600a refrigerant
Keyfeatures2:
Stainless steel for durability
short_description:
Summit CT66BK2SSIFADA offers 4.9 cu. ft. of storage in a compact design for kitchens, cafés, and pantries. Stainless steel, R-600a refrigeration, and ETL listing ensure durability and temperature control.
Voltage:
115v
Filter Construction:
All Stainless Steel
Filter_Sections:
1
Filter_Door Type:
Solid
Filter_Construction:
All Stainless Steel
ETL Certified:
Yes
ETL Sanitation Listed:
Yes
Lead Time:
2 - 3 Business Days
Real Weight:
122
Real Width:
31
Real Height:
43
Real Depth:
31
Dimensions:
31 31 43
PRO:
yes
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Engineered for compact operations, this reach-in refrigerator-freezer combines a 4.9 Cu.Ft capacity with efficient 115v operation, supporting restaurants, bars, hospitals, and institutional kitchens. It ensures reliable refrigeration with R-600a refrigerant, offering consistent temperature control for high-turnover storage without taking up floor space. Summit designed the cabinet for durability, serviceability, and energy efficiency in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Summit CT66BK2SSIFADA and remove contents. Wipe interior with mild soap and warm water; clean shelves and drawers separately and dry. Vacuum condenser coils every 3 months to improve efficiency. Degrease door gasket and inspect seals; replace if cracked. Use non-abrasive cleaners on the all-stainless-steel exterior. Allow unit to dry fully before restoring power to prevent electrical faults.#@@#Additional Info#@#Summit CT66BK2SSIFADA 4.9 Cu.Ft black refrigerator-freezer runs on 115 volts, uses R-600a refrigerant, has a stainless steel build, hinged door, shelves, ETL sanitation listing, and 22.38-inch depth for commercial use.#@@#General Info#@#Description #@# Engineered for compact operations, this reach-in refrigerator-freezer combines a 4.9 Cu.Ft capacity with efficient 115v operation, supporting restaurants, bars, hospitals, and institutional kitchens. It ensures reliable refrigeration with R-600a refrigerant, offering consistent temperature control for high-turnover storage without taking up floor space. Summit designed the cabinet for durability, serviceability, and energy efficiency in demanding environments. #@@# Compact Capacity#@# This unit provides 4.9 Cu.Ft usable volume in a 23.63" width and 32" height footprint, allowing placement in crowded service areas. Facilities can store prep items, small product runs, or patient trays while saving floor space and keeping inventory organized. #@@# Solid Door Construction#@# The hinged solid door minimizes thermal exchange and retains cold during frequent access cycles in restaurants and hospitals. Its durable design reduces frost load on the evaporator, lowering compressor runtime and stabilizing internal temperatures. #@@# All Stainless Steel#@# The cabinet features stainless steel on critical surfaces to resist corrosion and withstand daily cleaning in commercial kitchens. Smooth surfaces simplify sanitation and extend service life for maintenance crews. #@@# Self-Contained Refrigeration#@# A self-contained system with R-600a refrigerant removes the need for remote condensing equipment, simplifying installation and reducing service complexity. On-site diagnostics and repairs streamline uptime restoration in high-demand environments. #@@# Shelves And Drawers#@# Adjustable shelves and drawers accommodate varying product sizes and segregation needs for food safety programs. Staff can implement first-in, first-out rotation and separate allergen-sensitive items without reconfiguring fixtures. #@@# 115v Electrical Design#@# Designed for standard 115 volts, 60 Hz, single-phase electrical supply, the unit integrates into existing circuits without special wiring. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires a signature. Verify unit dimensions and site accessibility. Optional services may require prior arrangement.#@@#Maintenance Guide#@#Maintain the Summit CT66BK2SSIFADA by cleaning condenser coils every 3 months to preserve cooling efficiency. Defrost manually when frost exceeds 1/4 inch. Wipe interior and door gaskets with a mild detergent; inspect seals monthly and replace if cracked. Clean shelves and drawers with warm, soapy water and dry before reinstalling. Verify unit remains level and allow 2 inches clearance for ventilation. Log voltage checks to ensure stable 115v supply.