Built for compact commercial use, this all-in-one kitchenette integrates food prep, refrigeration, cooking, and cleanup in one footprint. The 54" workstation features a stainless steel top, deep-drawn sink, and two-burner electric cooktop to streamline workflows. Facility managers will appreciate the 3.2 Cu. Ft. refrigerator-freezer with cycle defrost and a lower storage compartment for supplies.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the kitchenette and remove all contents. Wipe the stainless steel top and deep-drawn sink with a mild soap solution and a soft cloth. Clean burner smooth top with non-abrasive cleaner and rinse. Defrost and empty the 3.2 Cu. Ft. refrigerator-freezer; wash interior with warm, soapy water and dry. Vacuum condenser coils periodically. Inspect seals and dry thoroughly before restoring power. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Summit CK54SINKL features a 54" stainless steel top with sink, faucet, two-burner electric range, fridge-freezer, cabinet storage, black/stainless finish, ETL/cETL certified, 115v, 1400W, R-600a refrigerant. Ships on one pallet.#@@#General Info#@#Description #@#
Built for compact commercial use, this all-in-one kitchenette integrates food prep, refrigeration, cooking, and cleanup in one footprint. The 54" workstation features a stainless steel top, deep-drawn sink, and two-burner electric cooktop to streamline workflows. Facility managers will appreciate the 3.2 Cu. Ft. refrigerator-freezer with cycle defrost and a lower storage compartment for supplies.
#@@# One-Piece Top#@#
The seamless stainless steel top provides a sanitary surface and eliminates gaps that trap dirt. Cleaning crews save time on sanitation, ensuring compliance with health standards.
#@@# Deep-Drawn Sink#@#
The left-positioned deep-drawn sink handles large pans and high-volume dish loads without splashing nearby surfaces. Plumbers benefit from easy integration with standard fixtures.
#@@# Two Burner Cooktop#@#
The smooth electric cooktop offers two heating zones rated at 1.4 kW, enabling simultaneous cooking in tight spaces. Dial controls ensure consistent results and simple training.
#@@# Integrated Refrigerator#@#
The 3.2 Cu. Ft. refrigerator-freezer uses R-600a refrigerant and cycle defrost for energy-efficient cold storage. The black and stainless steel door resists fingerprints and hides wear.
#@@# Storage Cabinet#@#
A lower cabinet with a shelf organizes dry goods, cookware, or cleaning supplies, reducing trips across the room and improving efficiency during service.
#@@# Electrical Specification#@#
The unit operates at 115v, 60 Hz, single-phase, drawing 21.1 amps and rated 1400 Watts, compatible with common circuits. ETL and cETL listings simplify facility approval and installation.
Summit, founded in 1998, designs professional equipment. This kitchenette ships on a single pallet, ready for installation. Ideal for cafes, satellite kitchens, hospitality backbars, and medical or educational feeding programs, it offers an efficient, code-compliant solution.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Summit CK54SINKL kitchenette by wiping the stainless steel top and sink after each shift with a damp cloth and mild detergent to prevent residue. Clean burner surfaces and drip trays weekly; remove and soak grates in warm, soapy water, then dry before reassembly. Defrost the 3.2 cu.ft. refrigerator-freezer when frost exceeds 1/4 inch; clean coils biannually and inspect door gaskets for compression and damage. Verify electrical connections and test controls monthly.
