Stop settling for inconsistent ice production. This undercounter cube-style icemaker produces 50 lbs. of full-size cube ice every 24 hours, operating on standard 115 volts. Designed for high-turnover food service, it features air-cooled refrigeration and stainless-steel construction for continuous service with a small footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the icemaker before cleaning. Empty the bin and remove loose ice. Wipe interior and bin with a solution of mild soap and warm water; rinse with clean water and dry with a soft cloth. Clean condenser coils monthly using a brush or vacuum to remove dust for efficient operation. Sanitize food-contact surfaces per local rules. Inspect door gaskets and electrical cord; replace if damaged. Restore power only after the unit is completely dry.#@@#Additional Info#@#Summit BIM44GCSSADA produces 50 lbs. of ice daily with a 25 lbs. bin, using 115 volts, 4.8 amps, air-cooled condenser, R-134a refrigerant; stainless steel, ETL sanitation, NSF certified for commercial use.#@@#General Info#@#Description #@#
Stop settling for inconsistent ice production. This undercounter cube-style icemaker produces 50 lbs. of full-size cube ice every 24 hours, operating on standard 115 volts. Designed for high-turnover food service, it features air-cooled refrigeration and stainless-steel construction for continuous service with a small footprint.
#@@# Compact Footprint#@#
Fit the machine beneath counters or in compact backbar stations without losing capacity. Measuring 14.5 inches wide, 23.25 inches deep, and 32.38 inches high, it integrates easily into tight spaces in restaurants, bars, hospitals, and campus kitchens.
#@@# Predictable Production#@#
Depend on 50 lbs. of ice per 24 hours to plan service cycles and inventory. Facilities can schedule for peak periods in cafeterias, concession lines, and banquets, reducing reliance on external ice deliveries.
#@@# Efficient Power Profile#@#
Runs on single-phase 115v power with a 4.8 amp draw and 60 Hz supply, compatible with standard commercial circuits. Energy Star certification ensures optimized energy use, lowering costs in high-demand environments.
#@@# Hygienic Material Selection#@#
Stainless-steel finishes resist corrosion and simplify cleaning, meeting NSF and ETL sanitation standards. Maintenance crews can perform routine cleaning without special treatments.
#@@# Reliable Cooling System#@#
An air-cooled condenser with R-134a refrigerant ensures stable thermal management indoors. The air-cooled design eliminates water hookups, simplifying utilities for schools, hospitals, and remote foodservice locations.
#@@# Serviceable Engineering#@#
Modular components and standard electrical specs allow for easy maintenance. ADA compliance and UL certification ensure regulatory alignment, enabling technicians to quickly replace parts or make adjustments, minimizing downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Delivery requires a signature. Inspect the Summit BIM44GCSSADA for damage upon arrival. Includes installation and care instructions.#@@#Maintenance Guide#@#Maintain the Summit BIM44GCSSADA by cleaning the condenser fins monthly to preserve airflow and efficiency. Sanitize the ice bin weekly with a food-safe sanitizer following manufacturer concentrations. Descale internal water paths quarterly with a manufacturer-approved solution to prevent scale buildup. Inspect door gasket and drain line monthly, replace gasket if cracked, and flush the drain to prevent clogs. Verify voltage and amperage at installation to ensure stable 115v supply.
