Stop sacrificing undercounter capacity for footprint. This white undercounter refrigerator-freezer delivers controlled cooling and easy serviceability for kitchens, bars, hospitals, and campus foodservice operations. Designed for continuous commercial use since 1998, this unit combines compact size with certified refrigeration reliability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit. Remove contents and shelves. Wipe interior with mild soap and warm water; rinse and dry. Clean door gaskets with a soft cloth and inspect for damage; replace if cracked. Vacuum condenser coils every 3 months to maintain efficiency. Degrease exterior with non-abrasive cleaner. Sanitize food contact surfaces after cleaning to remove bacteria. Allow appliance to fully dry before plugging back in.#@@#Additional Info#@#The Summit ALRF48 19.75" W White Undercounter Refrigerator-Freezer offers 2.68 Cu. Ft. capacity, R-600a refrigerant, 115V power, single door, exterior thermometer, ADA compliance, ETL/CETL certified, and 65 lbs shipping weight.#@@#General Info#@#Description #@#
Stop sacrificing undercounter capacity for footprint. This white undercounter refrigerator-freezer delivers controlled cooling and easy serviceability for kitchens, bars, hospitals, and campus foodservice operations. Designed for continuous commercial use since 1998, this unit combines compact size with certified refrigeration reliability.
#@@# Compact Footprint#@#
At 19.75 inches wide and 22.5 inches deep, the chassis fits tight service lines while maintaining interior storage. Placement in prep stations or bars preserves workflow and keeps supplies accessible.
#@@# Certified Compliance#@#
ETL and sanitation listings, CETLUS certification, and ADA compliance ensure regulatory adherence for institutional and hospitality settings. Facilities simplify approval and installation with documented safety credentials.
#@@# Controlled Capacity#@#
The cabinet offers 2.68 Cu. Ft. of usable volume in a single-section layout for trays, bulk items, or frozen goods. Operators improve inventory rotation and reduce waste with compact storage.
#@@# Reliable Refrigeration#@#
The self-contained system uses R-600a refrigerant, operating on 115 volts at 60 Hz with 1.1 amps. It delivers efficient cooling while meeting environmental standards. Technicians access service points from the front for maintenance.
#@@# Durable Exterior#@#
An all-white finish and low-profile styling provide a clean, professional look for hospitals, cafeterias, and front-of-house areas. Solid door construction minimizes thermal losses and supports frequent use.
#@@# Operational Controls#@#
An exterior dial thermometer allows temperature monitoring without opening the door, speeding checks during busy service. Single-door access and door-mounted components simplify cleaning and restocking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Summit Commercial ALRF48 Refrigerator-Freezer.#@@#Maintenance Guide#@#Maintain the Summit ALRF48 by cleaning condenser coils every three months to ensure efficient heat transfer. Defrost manually when frost exceeds 1/4 inch and remove all food before service. Sanitize interior surfaces with a mild detergent solution and rinse thoroughly. Inspect door gaskets weekly for cracks and replace damaged seals to preserve temperature. Verify thermostat calibration quarterly and record volts and amps during routine checks to detect electrical anomalies.
