Transform your kitchen's efficiency with a powerful convection steamer designed for high-volume cooking. This unit combines advanced technology with robust construction, ensuring that you can prepare a variety of dishes quickly and consistently. With a capacity for six pans, it meets the demands of busy food service environments while maintaining exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for a safe workspace. Unplug the steamer and let it cool. Use mild detergent and warm water to wipe the exterior and interior. Focus on the pan trays, ensuring they are free from residue. Regularly check and clean gas connections to prevent hazards. Keeping equipment clean enhances performance, extends lifespan, avoids costly repairs, and ensures compliance with health regulations.#@@#Additional Info#@#The Sterling Manufacturing SPG-6 MF NG SBU is a 26.5" wide stainless steel boilerless convection steamer. It operates on natural gas with a total output of 60,000 BTU and accommodates six 12" x 20" pans.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful convection steamer designed for high-volume cooking. This unit combines advanced technology with robust construction, ensuring that you can prepare a variety of dishes quickly and consistently. With a capacity for six pans, it meets the demands of busy food service environments while maintaining exceptional quality.
#@@# High BTU Output#@#
Delivering a total of 60,000 BTU, this natural gas steamer provides the high heat necessary for rapid cooking. The powerful output allows chefs to steam large quantities of food efficiently, reducing preparation time and increasing productivity in fast-paced settings.
#@@# Boilerless Operation#@#
Engineered for convenience, the boilerless design eliminates the need for a separate water source. This feature simplifies installation and maintenance, allowing for a more streamlined kitchen setup. Operators can focus on cooking rather than managing water levels, enhancing overall workflow.
#@@# Versatile Pan Capacity#@#
Accommodating six 12" x 20" pans, this steamer offers flexibility for various menu items. Whether preparing vegetables, seafood, or grains, the ample capacity allows for simultaneous cooking, maximizing output during peak service hours. This versatility supports diverse culinary applications.
#@@# Compact Countertop Design#@#
With a width of 26.5 inches, this unit fits seamlessly into limited kitchen spaces. The countertop design ensures that it can be easily integrated into existing setups without sacrificing valuable floor space. This compact footprint makes it ideal for restaurants, schools, and catering operations.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this steamer is built to withstand the rigors of commercial use. The durable material resists corrosion and wear, ensuring longevity and reliability in demanding environments. This robust design contributes to lower replacement costs over time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SPG-6 MF NG SBU Convection Steamer.#@@#Maintenance Guide#@#To ensure optimal performance of the Sterling Manufacturing SPG-6 MF NG SBU convection steamer, conduct regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect gas connections for leaks and ensure proper ventilation. Check the water supply and drainage systems for blockages. Replace worn or damaged components promptly. Monitor temperature settings for consistent cooking results.
