Choose liquid propane power for sites without natural gas or where gas routing proves costly. Facility teams connect to standard LP systems and achieve consistent heat output with a proven fuel source.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and close LP supply before cleaning. Remove pans and wash racks in warm, soapy water; rinse and dry. Wipe interior chamber with a mild detergent and non-abrasive cloth to remove food residue and bacteria. Clean condensate drain and check door gasket; replace if cracked. Degrease exterior and vents to reduce fire risk. Brush condenser coils and let components dry fully to improve efficiency and avoid breakdowns. Reconnect power and test operation.#@@#Additional Info#@#Sterling Manufacturing’s SPG-6 MF LP SBU stainless steel convection steamer delivers 60,000 BTU with liquid propane, boilerless steam, and a 6-pan capacity. It operates on 115v, 5 amps, 1-Ph, and measures 26.5" W by 59.41" H.#@@#General Info#@#Description #@#
Choose liquid propane power for sites without natural gas or where gas routing proves costly. Facility teams connect to standard LP systems and achieve consistent heat output with a proven fuel source.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SPG-6 MF LP SBU Convection Steamer.#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace at first sign of cracking to maintain steam integrity. Drain water reservoir and flush scale with descaler monthly; follow manufacturer concentration and contact times. Clean interior and pans after each service with nonabrasive detergent and rinse thoroughly. Verify burner flame and manifold pressure per CSA guidelines during quarterly inspections. Calibrate controls annually and document all maintenance activities for compliance and uptime.
