Transform your kitchen's cooking capabilities with a powerful electric boilerless convection steamer designed for efficiency and versatility. This unit maximizes cooking space and ensures consistent results across multiple dishes, making it an essential addition for any high-volume food service operation. With a capacity for 12 pans, this steamer is engineered to meet the demands of busy kitchens while maintaining exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Sterling Manufacturing SP240-6-1-MF DBL convection steamer running smoothly, follow these steps:
1. Unplug the unit and let it cool.
2. Remove food debris and wipe surfaces with a damp cloth.
3. Use mild detergent for stubborn stains.
4. Clean the exterior with a non-abrasive cleaner.
5. Regularly check and clean steam vents to prevent blockages.
6. Empty and rinse the water reservoir.#@@#Additional Info#@#The Sterling Manufacturing SP240-6-1-MF DBL is a 26.5" wide electric boilerless convection steamer for commercial use. Operating at 240 volts, it holds 12 pans measuring 12" x 20". This countertop model offers efficient cooking.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with a powerful electric boilerless convection steamer designed for efficiency and versatility. This unit maximizes cooking space and ensures consistent results across multiple dishes, making it an essential addition for any high-volume food service operation. With a capacity for 12 pans, this steamer is engineered to meet the demands of busy kitchens while maintaining exceptional quality.
#@@# Efficient Cooking Technology#@#
Utilizing advanced convection technology, this steamer circulates hot air evenly around food, ensuring thorough cooking without the need for water. This method reduces cooking times and enhances flavor retention, allowing chefs to serve high-quality meals quickly. The boilerless design eliminates the hassle of water connections, simplifying setup and operation.
#@@# Robust Construction#@#
Crafted from durable stainless steel, this steamer withstands the rigors of daily use in commercial kitchens. Its sturdy build enhances longevity and provides a sleek, professional appearance that fits seamlessly into any culinary environment. The materials used ensure resistance to corrosion and wear, making it a reliable choice for food service professionals.
#@@# Versatile Pan Capacity#@#
Accommodating 12 pans sized 12" x 20", this steamer offers flexibility for various cooking needs. Whether preparing vegetables, seafood, or meats, the ample space allows for simultaneous cooking of multiple items. This feature maximizes productivity, enabling chefs to serve more customers efficiently.
#@@# Energy Efficient Design#@#
With an ENERGY STAR certification, this steamer minimizes energy consumption while delivering high performance. Operating at 6230 watts and 240 volts, it provides powerful cooking capabilities without excessive energy use. This efficiency reduces operational costs and supports sustainability efforts in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the Sterling Manufacturing SP240-6-1-MF DBL Convection Steamer.#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Sterling Manufacturing SP240-6-1-MF DBL convection steamer, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the interior for residue and wipe it down after each use. Check the water reservoir and drain excess water to avoid mineral deposits. Verify that electrical connections are secure and free from corrosion. Regularly test temperature settings for accurate cooking.