Integrate a precision slicing disc engineered for consistent performance in commercial kitchens. This 1.5mm disc produces uniform 1/16 inch slices at production rates that meet the demands of cafeterias, restaurants, and catering operations. Operators gain repeatable portion control and reduced prep time when they incorporate this disc into an existing compatible food processor.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the processor and remove the disc. Rinse debris, then scrub with a soft brush and warm water mixed with mild detergent (use gallons or liters as needed). Inspect edges for damage; replace if nicked. Dry thoroughly and reassemble, tightening fasteners to manufacturer torque. Clean surrounding housing and vents to remove grease and food particles to reduce fire risk, lower energy use, stop bacterial growth, and help you pass CSA inspections.#@@#Additional Info#@#Skyfood 141-E1.5 1.5mm slicing disc fits PA-141 food processors and yields uniform 1/16" slices for high-volume prep; steel construction resists wear, weighs 13 pounds, and meets CSA electrical equipment integration standards for commercial kitchens.#@@#General Info#@#Description #@#
Integrate a precision slicing disc engineered for consistent performance in commercial kitchens. This 1.5mm disc produces uniform 1/16 inch slices at production rates that meet the demands of cafeterias, restaurants, and catering operations. Operators gain repeatable portion control and reduced prep time when they incorporate this disc into an existing compatible food processor.
Achieve uniform 1.5mm slices across high volumes to ensure consistent portioning and cook times. Uniform slice thickness reduces variance in plating and finishing, supporting predictable inventory usage and labor planning.
Rely on a corrosion-resistant metal alloy that withstands repeated use in busy kitchens and sanitizing cycles. Manufacturers designed the disc to resist wear, preserving edge geometry and slice quality over extended service intervals.
Complete disc swaps quickly to minimize downtime during shift changes or product transitions. Quick installation reduces labor minutes per change, enabling staff to maintain continuous production flow.
Benefit from an engineered hub interface that locks the disc to the processing head for stable operation at high rpm. Secure mounting reduces wobble and vibration, improving cut accuracy and decreasing mechanical stress on the processor.
Clean accessibility and a smooth disc surface simplify sanitation and inspection during routine cleaning. Smooth contact surfaces limit product buildup and shorten wash cycles, supporting food safety protocols.
Integrate the disc with processors designed for this accessory to maintain warranty and performance characteristics. Compatibility ensures proper tolerances and safe operation, avoiding compromise to throughput or slice integrity.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Skyfood 141-E1.5 slicing disc before each shift and remove food debris to prevent abrasion. Use a soft brush and warm, soapy water; rinse and air-dry to avoid corrosion. Lubricate removable fasteners with food-grade oil quarterly and verify secure mounting to the PA-141 prior to operation. Replace discs showing warping, nicks, or blade dulling. Calibrate feed rates to reduce motor strain and schedule CSA inspections per facility policy.
