Stop compromising capacity for consistency. This premium airpot delivers exceptional thermal retention and pump-action dispensing, allowing high-volume service teams to maintain steady output without sacrificing the quality of hot drinks. Food service managers and operations staff will appreciate the reliable insulation, durable stainless body, and efficient pump mechanism that support long shifts and continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wipe lid, pump and exterior with warm water and mild detergent; rinse and dry immediately. Clean stainless steel liner with soft cloth; do not submerge unit. Sanitize high-touch zones like lid and push button between shifts to prevent germ transfer to guests and staff. Remove spills promptly to avoid stains and material degradation. Inspect seals and pump monthly; replace damaged parts. Regular cleaning preserves appearance, limits pests, and helps meet health inspection expectations.#@@#Additional Info#@#Service Ideas SSA250 SteelVac Premium Airpot holds 84.5 oz. (2.5 liters) in a vacuum-insulated stainless steel liner, pump-style top, 7.25" x 9.25" x 13.75", retains heat 4–6 hours, hand wash only, packed six per case, CSA compliant.#@@#General Info#@#Description #@#
Stop compromising capacity for consistency. This premium airpot delivers exceptional thermal retention and pump-action dispensing, allowing high-volume service teams to maintain steady output without sacrificing the quality of hot drinks. Food service managers and operations staff will appreciate the reliable insulation, durable stainless body, and efficient pump mechanism that support long shifts and continuous use.
#@@# Capacity Holds#@#
This unit boasts an 84.5 oz. capacity, equating to 2.5 liters, facilitating straightforward planning for service runs and refill schedules. Managers can stage multiple units to align with peak periods, effectively reducing refill frequency.
#@@# Thermal Retention#@#
The vacuum-insulated construction preserves temperature for 4 to 6 hours under normal use, ensuring drinks remain hot during service windows. Staff can achieve consistent cup-to-cup performance without the need for constant reheating.
#@@# Durable Construction#@#
Engineered with a stainless steel liner and a smooth outer shell, this airpot resists dents and corrosion in high-use environments. Teams benefit from a brushed finish that conceals wear while remaining easy to clean.
#@@# Dispensing Mechanism#@#
A pump-style top with push-button operation enables controlled pours and minimizes spillage during peak service. Bar staff and catering teams can pour predictable portions with one-handed operation, enhancing speed and safety.
#@@# Service-Friendly Care#@#
The design requires hand washing only and advises against submersion, which reduces the risk to internal vacuum integrity and extends the functional life of the product. Maintenance protocols are simple and compatible with back-of-house routines.
#@@# Portable Footprint#@#
With dimensions of 7.25 inches by 9.25 inches by 13.75 inches and a transport weight of approximately 5.83 pounds, this unit fits standard carts and counters while remaining light enough for frequent repositioning.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean exterior surfaces after each use with a soft cloth and mild detergent to prevent residue buildup. Rinse and dry the lid and pump assembly thoroughly; operate the pump several times while empty to expel moisture. Inspect seals and gaskets weekly for cracks and replace immediately if needed. Preheat with hot water or cool with ice water before filling to maximize 4–6 hour temperature hold. Hand wash the liner; do not submerge the outer shell. Store with the lid removed for ventilation.