Stop sacrificing service efficiency for thermal performance. This 2.2-liter metal lever airpot delivers sustained heat retention while supporting continuous high-volume service in hospitality, healthcare, education, and catering environments. Designed for repeated use and straightforward maintenance, it balances robust construction with precise dispensing control to keep operations running smoothly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wipe exterior and lid with mild detergent and a soft cloth; avoid submerging or soaking the glass liner. Rinse with clean water and dry immediately to prevent residue and corrosion. Sanitize high-touch zones (handles, lever, lid) with a food-safe sanitizer after cleaning. Inspect seals and lever action regularly; tighten or replace parts as needed. Regular cleaning prevents cross-contamination of hands and items, maintains customer confidence, and helps meet visible surface standards.#@@#Additional Info#@#Service Ideas ECAL22BLMAT Eco-Air airpot holds 2.2 liters, measures 6" x 8" x 16", and weighs 4.4 pounds. Vacuum insulation keeps beverages hot for 6–8 hours, and the matte black finish resists wear.#@@#General Info#@#Description #@#
Stop sacrificing service efficiency for thermal performance. This 2.2-liter metal lever airpot delivers sustained heat retention while supporting continuous high-volume service in hospitality, healthcare, education, and catering environments. Designed for repeated use and straightforward maintenance, it balances robust construction with precise dispensing control to keep operations running smoothly.
#@@# Capacity Control#@#
This unit holds 2.2 liters, providing a 74.4 oz. capacity that suits medium to large service intervals in cafeterias and conference settings. Operators can reduce refill frequency and maintain consistent portioning during peak periods, enhancing overall service efficiency.
#@@# Thermal Retention#@#
Vacuum insulation and a glass liner preserve temperature for 6-8 hours under normal use, enabling long service windows without the need for reheating. Staff can maintain product quality and reduce energy cycles by relying on passive thermal performance, ensuring optimal service.
#@@# Durable Construction#@#
Metal construction with a matte finish resists dents and daily wear in fast-paced back-of-house environments. Teams benefit from a rigid shell that supports repeated transport and handling without compromising integrity, making it ideal for busy settings.
#@@# Lever Dispensing#@#
Lever-style dispensing provides controlled flow with a single-handed motion, speeding up service and minimizing spills. Bar and catering staff can serve quickly while preserving countertop cleanliness, enhancing the overall customer experience.
#@@# Service-Friendly Design#@#
Smooth body surfaces and a black lid simplify external cleaning, while hand wash guidance prevents liner damage; operators should avoid submerging the unit. Maintenance procedures remain concise, reducing downtime for routine care and ensuring the airpot is always ready for use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas ECAL22BLMAT airpot after each shift by dispensing warm water and a mild detergent through the lever to remove residue. Rinse thoroughly and allow the glass liner to air dry; do not submerge the unit. Descale interior surfaces monthly using a 1:1 vinegar and water solution; flush with potable water until odor-free. Inspect the lever, lid seals, and matte finish for wear weekly and replace components per CSA guidelines when needed.
