Stop compromising presentation for convenience. This 3-gallon dispenser combines a clear Tritan container with a stainless steel base and lid to deliver reliable service line performance and consistent flow control for high-traffic settings. Food service teams gain a durable, NSF-certified solution that simplifies setup, cleaning, and flavor rotation without sacrificing clarity or control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe Tritan container and lid with mild detergent and warm water; rinse thoroughly. Run BPA-free container top rack in dishwasher; hand wash stainless steel lid, base, and spigot with non-abrasive cleaner to prevent corrosion. Sanitize high-touch zones (spigot, lid handle) after each service using EPA-registered sanitizer. Clean drip tray and underside of base daily to deter pests, maintain appearance, and prevent contamination of food and hands.#@@#Additional Info#@#Service Ideas' CBDRT3RGSS beverage dispenser holds 3 gallons (384 oz) in a clear BPA-free Tritan container, measures 11" x 12" x 22", and features a removable infuser, stainless spigot, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising presentation for convenience. This 3-gallon dispenser combines a clear Tritan container with a stainless steel base and lid to deliver reliable service line performance and consistent flow control for high-traffic settings. Food service teams gain a durable, NSF-certified solution that simplifies setup, cleaning, and flavor rotation without sacrificing clarity or control.
#@@# Clear Tritan Container#@#
Engineered from BPA-free Tritan copolyester, the container provides glass-like clarity while resisting shattering and staining. Managers can inspect contents at a glance, maintain product quality, and run dishwasher cycles confidently for fast turnaround between events.
#@@# Stainless Steel Base#@#
Constructed with a heavy stainless steel base, the unit anchors securely on counters and reduces tipping during service. Chefs and staff experience stable handling when transporting or refilling, improving safety and operational speed.
#@@# Removable Infuser Tube#@#
Designed with a removable infuser tube, the dispenser supports cold infusion of fruit, herbs, or tea leaves without clouding the liquid. Staff can customize flavor profiles on demand and perform quick removal for sanitation between uses.
#@@# Stainless Spigot Control#@#
Fitted with a stainless spigot, the valve delivers precise flow and resists corrosion from repeated washing and acidic contents. Bartenders and servers pour consistent portions, reducing waste and ensuring portion control during peak periods.
#@@# Compact Footprint#@#
Measuring 11 inches by 12 inches by 22 inches, the unit fits tight service lines and crowded prep counters while holding 3 gallons for sustained service. Kitchen planners conserve counter space and maintain throughput without multiple refill cycles.
#@@# Accessory Indicators Included#@#
Ships with three adhesive flavor indicator stickers and a lid that supports quick identification of contents during setup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Tritan container after each service cycle with warm water and mild detergent; rinse and air dry to prevent residue. Remove the infuser tube and soak in warm, soapy water, then brush openings to clear debris. Hand wash the stainless lid and base with a nonabrasive cleaner and dry immediately to avoid water spots. Inspect the stainless spigot weekly for leaks and tighten or replace seals as needed. Check gasket integrity monthly and replace if worn.
