Stop wasting counter space on unstable racks. This airpot stand organizes a service station for sustained traffic while protecting units and condiments. It fits standard airpots with base diameters of 6 inches or 7.25 inches. Designed for high-use environments, the construction focuses on impact resistance and straightforward maintenance to keep service lines moving efficiently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stand and condiment compartments daily with a mild detergent and a soft cloth; rinse and air dry. Sanitize high-touch zones like handles and compartment edges with an EPA-approved surface sanitizer per label dwell time. Remove grate and hand wash in warm soapy water; inspect reinforced corners and interlock for damage and tighten if loose. Clean prevents cross-contamination, improves customer perception, helps pass health inspections, and deters pests.#@@#Additional Info#@#Service Ideas APS1CBL airpot stand measures 7.75" W x 24.25" D x 16" H and holds one airpot with a 6" or 7.25" base. The black styrene unit has three condiment compartments, a removable grate, reinforced corners, and weighs 8.2 pounds.#@@#General Info#@#Description #@#
Stop wasting counter space on unstable racks. This airpot stand organizes a service station for sustained traffic while protecting units and condiments. It fits standard airpots with base diameters of 6 inches or 7.25 inches. Designed for high-use environments, the construction focuses on impact resistance and straightforward maintenance to keep service lines moving efficiently.
#@@# Base Capacity#@#
This stand secures a single airpot with a defined base interface that accepts 6 inches or 7.25 inches diameters, ensuring consistent placement during peak periods. Frontline staff will notice faster setup and fewer misaligned units because the mount stabilizes the airpot under repeated handling, enhancing overall service efficiency.
#@@# Three-Compartment Layout#@#
The molded three-compartment tray separates condiments, lids, and stirrers to reduce cross-contamination and speed up selection. Line managers will gain measurable time savings when employees retrieve multiple items simultaneously without crowding, leading to a smoother workflow.
#@@# Removable Grate#@#
A removable grate allows quick drainage and straightforward cleaning between shifts, reducing downtime for sanitation. Supervisors will appreciate that crews can lift the grate for deep cleaning or to access spilled solids without disassembling the stand, ensuring a hygienic service area.
#@@# Reinforced Corners#@#
Reinforced corner geometry resists impacts and maintains structural integrity under frequent loading and repositioning. Facility teams will extend service life because the stand resists cracking at stress points common to lighter designs, making it a durable choice for busy environments.
#@@# Interlock System#@#
An integrated interlock system secures the compartments and prevents lateral movement when staff transport the unit across service areas. Inventory managers will minimize product loss and accidental tipping thanks to the stable connection between modules, enhancing operational reliability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Service Ideas APS1CBL airpot stand with daily inspections and weekly deep cleaning. Disassemble the removable grate, wipe compartments with mild detergent, rinse, and air dry. Inspect corners and interlock system for wear; tighten connections and replace damaged parts. Sanitize condiment compartments with food-safe sanitizer at least once per shift. Hand wash styrene plastic; avoid abrasive pads and high-temperature washes.
