Dependable work tables transform busy kitchens into efficient production areas while maintaining hygienic food prep surfaces and robust support for heavy tasks. This 30-inch by 24-inch work table features a reinforced 18/400 stainless steel top and a galvanized open base designed to withstand daily commercial use. Operators will appreciate a simple, durable design that accelerates prep, supports heavy pans, and meets NSF sanitation requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Remove debris and wash the top with mild detergent and a soft cloth. Scrub the 1-1/2" front edge, 5" backsplash, and undershelf with warm, soapy water. Rinse and dry the stainless surface to prevent corrosion. Clean galvanized legs and adjustable feet; tighten fasteners. Sanitize food-contact areas per CSA guidelines. Clean condenser coils and vents on nearby appliances to reduce fire risk.#@@#Additional Info#@#Sapphire Manufacturing SMTB-2430G work table is 30" wide and 24" deep. It has an 18/400 stainless steel top, 5" backsplash, adjustable undershelf, and galvanized legs with adjustable feet. It weighs 42.99 pounds and is NSF certified.#@@#General Info#@#Description #@#
Dependable work tables transform busy kitchens into efficient production areas while maintaining hygienic food prep surfaces and robust support for heavy tasks. This 30-inch by 24-inch work table features a reinforced 18/400 stainless steel top and a galvanized open base designed to withstand daily commercial use. Operators will appreciate a simple, durable design that accelerates prep, supports heavy pans, and meets NSF sanitation requirements.
#@@# Top Reinforced Surface#@#
Engineered with an 18/400 stainless steel reinforced top, the table provides a stable, corrosion-resistant prep area that resists warping under heat and frequent cleaning. Chefs benefit from a smooth, 1-1/2 inch rounded front edge that protects hands and simplifies wiping, while flat ends allow for tight alignment with adjacent equipment.
#@@# Integrated Backsplash Protection#@#
A fixed 5-inch backsplash prevents spills from reaching walls and reduces cleaning cycles, preserving wall finishes in high-throughput kitchens. Maintenance crews enjoy a cleaner perimeter and fewer stain remediation tasks thanks to the continuous stainless surface.
#@@# Galvanized Undershelf Storage#@#
A galvanized adjustable undershelf provides operators with accessible storage for pans, small appliances, or ingredient bins without sacrificing floor space. Staff can easily reorganize shelf height to match load profiles, improving workflow and reducing time spent locating tools.
#@@# Sturdy Leg Construction#@#
Four galvanized tubular legs deliver structural support for heavy-duty tasks and maintain stability on busy service lines. Each leg includes a 1-inch adjustable plastic bullet foot that allows precise leveling on uneven floors, enhancing safety during peak operations.
#@@# Ease of Assembly and Service#@#
The unit ships knockdown for efficient freight handling and installs quickly on-site, minimizing downtime during equipment rollouts.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top weekly and remove debris to prevent corrosion. Use a soft cloth and mild detergent; rinse thoroughly and dry to prevent spots. Tighten tubular leg fasteners monthly and verify bullet feet adjust to level; replace worn feet immediately. Clean galvanized undershelf and backsplash with nonchlorinated cleaners to avoid coating damage. Schedule annual NSF verification and record maintenance actions for compliance and traceability.
