Maximize overhead storage and streamline kitchen workflow with a robust ceiling-hung pot rack designed for continuous commercial use. This triple bar system spans 72 inches and supports heavy loads while keeping cookware accessible and organized. Foodservice teams can reduce clutter and improve prep speed by suspending pots and pans where staff can reach them without opening cabinets.
LongDescription#@#Pot Rack, ceiling hung, triple bar design, 72" W x 22"D, includes (18) stainless steel double pot hooks, 1/4" x 2" stainless steel flat bar construction, KD, NSF#@@#Cleaning Instructions#@#Wipe frame and hooks with a mild detergent and soft cloth; rinse and dry to prevent spotting. Disinfect high-touch areas like hooks and mounts with an EPA-approved sanitizer per label time. Inspect welds and hooks weekly; tighten or replace damaged parts. Clean spilled food or grease under and above the rack to deter pests and prevent contamination. Regular cleaning preserves finish and supports health-code compliance.#@@#Additional Info#@#Sapphire Manufacturing SM-CR72 pot rack measures 72" W x 22" D and uses 1/4" x 2" stainless steel bars for a triple-bar, double-sided design with eighteen hooks; NSF certified and KD for easy installation and storage.#@@#General Info#@#Description #@#
Maximize overhead storage and streamline kitchen workflow with a robust ceiling-hung pot rack designed for continuous commercial use. This triple bar system spans 72 inches and supports heavy loads while keeping cookware accessible and organized. Foodservice teams can reduce clutter and improve prep speed by suspending pots and pans where staff can reach them without opening cabinets.
#@@# Triple Bar Design#@#
Engineered with three parallel flat bars, the rack concentrates load distribution and minimizes sway under weight. Installers benefit from a straightforward ceiling mount that secures the unit while preserving overhead space.
#@@# Heavy-Duty Construction#@#
Built from 1/4 inch by 2 inch stainless steel flat bar, the frame resists corrosion in high-humidity kitchen environments. Managers gain longevity and lower replacement frequency compared with coated or lightweight alternatives.
#@@# Double Hook System#@#
Equipped with eighteen stainless steel double hooks, the rack doubles hanging capacity per hook and increases accessibility. Chefs can access paired pans or utensils quickly, reducing cycle time during peak service.
#@@# Generous Footprint#@#
Measuring 72 inches wide by 22 inches deep, the rack accommodates large sets of stock pots, skillets, and strainers without crowding. Kitchen planners can place multiple items in a compact footprint to free shelf and counter space.
#@@# NSF Certified Quality#@#
Certified to NSF standards, the rack meets public health and sanitation requirements for commercial kitchens. Purchasing teams can build compliance into their projects and simplify inspections.
#@@# Ceiling Mount Ready#@#
Designed for ceiling installation, the unit ships KD for onsite assembly and integration with existing rigging points. Facilities staff can install the rack with common mounting hardware to align with kitchen layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting anchors monthly to verify load capacity and secure ceiling attachment for the Sapphire Manufacturing SM-CR72 72" pot rack. Clean stainless steel with a nonabrasive detergent and warm water; rinse and dry to prevent spotting and corrosion. Lubricate hook pivots quarterly and replace damaged double hooks immediately. Confirm level alignment after heavy load changes and tighten fasteners to maintain structural integrity and NSF compliance.
