Stop trading durability for output. This stainless steel stock pot range delivers focused power and continuous performance for high-volume kitchens, allowing staff to maintain cooking speed without sacrificing control or safety. Operators gain a reliable, service-ready unit designed to integrate with rigorous service schedules and sanitation protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and shut off gas supply. Remove grates and wash in hot, soapy water; soak heavy grease in a degreaser. Clean stainless steel surfaces with a non-abrasive cleaner and soft cloth; follow grain. Scrub burner rings and ports with a brush; clear obstructions. Vacuum condenser area and wipe legs and underside. Rinse and dry all parts; reassemble and test controls. Perform weekly deep clean to prevent grease fires, reduce breakdowns, and meet CSA sanitation standards.#@@#Additional Info#@#Royal Range SPR-180-NG is an 18" wide natural gas stock pot range with two burners, manual controls, adjustable legs, 50,000 BTU output, and CSA certifications, designed for high-volume kitchens.#@@#General Info#@#Description #@#
Stop trading durability for output. This stainless steel stock pot range delivers focused power and continuous performance for high-volume kitchens, allowing staff to maintain cooking speed without sacrificing control or safety. Operators gain a reliable, service-ready unit designed to integrate with rigorous service schedules and sanitation protocols.
#@@# Two Ring Burners#@#
Each burner uses a two ring-type configuration that concentrates heat and expands capacity for large stock pots. Chefs achieve rapid boil times and stable simmering control across a wide load range while operators minimize cycle time during peak service.
#@@# Manual Control Valves#@#
The range features separate manual controls for each burner so staff can set independent heat levels quickly. Line cooks adjust flame precisely for sequential recipes and maintain consistent results when shifting between high-heat agitation and low-heat extraction.
#@@# High Thermal Output#@#
The unit delivers a combined 50,000 BTU that supports continuous commercial production and sustained high-volume use. Kitchens that require extended run times will see consistent thermal performance without frequent recovery delays.
#@@# Stainless Steel Construction#@#
The cabinet, valve cover, and exterior surfaces use stainless steel to resist corrosion and simplify daily cleaning. Facilities reduce maintenance time and meet sanitation expectations while preserving a professional appearance.
#@@# Adjustable Support Legs#@#
Six-inch legs with adjustable feet provide secure leveling on uneven floors and maintain safe operation under heavy load. Engineers and installers align the unit with adjacent equipment for stable installation and predictable drainage and ventilation clearances.
#@@# Certified Sanitation Compliance#@#
This product carries CSA and CSA sanitation listings, confirming adherence to established safety and hygiene standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain 50,000 BTU output and prevent uneven heat. Clean stainless steel surfaces with a neutral detergent and soft cloth, then rinse and dry to avoid corrosion. Check gaskets and valve seats monthly and replace worn parts to preserve CSA-Sanitation compliance. Verify gas connections and test for leaks after any service. Level the unit on its adjustable 6" feet and calibrate controls for consistent performance.