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Royal Range RR-6G24-CC-NG 60" W Stainless Steel 6 Open Burners, 1 Griddle and 2 Convection Ovens Natural Gas Restaurant Range - 280,000 BTU

Royal Range of California

Was: $20,228.00
Now: $16,574.16
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SKU:
RR-6G24-CC-NG
Weight:
1,210.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RR-6G24-CC__16408
other_types:
RR-6G24-CC-NG$Natural Gas#@#RR-6G24-CC-LP$Liquid Propane
Base:
2 Convection Ovens
Control Type:
Manual
Exterior Finish:
Stainless Steel Front & Sides
Plate Thickness:
0.75"
Top:
Griddles
Total BTU:
280,000 BTU
Vent:
Backriser with Hi-Shelf
email_price:
no
Tags:
Range, 60" Restaurant, Gas
Label Option type:
rectangles
Net Price:
14412.31
msrp_price:
no
Ship From:
91752
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Commercial Gas Range
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 769-2414
Freight Class:
85
Packed By:
1 Each
MAP Price:
20228.00
Manufacturer:
Royal Range of California
login_price:
yes
List Price:
33713.00
Trigger BC Integration:
Y-6/2/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
1210
Filter_Manufacturer:
Royal Range of California
Filter_Power Type:
Natural Gas
Filter_Total BTU:
251,000 - 300,000 BTU
Filter_Control Type:
Manual
Filter_Width:
59 - 72 Inches
Primary Image:
Royal Range of California_RR-6G24-CC-NG.png
specsheet:
Royal Range of California_RR-6G24-CC-NG.pdf
warranty:
Royal Range of California_RR-6G24-CC-NG_1.pdf
Sale Price:
16574.16
Filter_Configuration:
Griddles
Keyfeatures5:
Stainless steel front and sides for sanitation
Keyfeatures4:
Two convection ovens for batch cooking
Keyfeatures6:
Backriser
Keyfeatures:
60" commercial natural gas range, 280,000 BTU
Keyfeatures3:
24" griddle with 0.75" thick plate for searing
Keyfeatures2:
Six 30,000 BTU lift-off burners for high throughput
CSA Sanitation:
Yes
short_description:
Built for high-volume kitchens, the royal range RR-6G24-CC-NG features six 30,000 BTU burners, a 24" griddle, and two convection ovens totaling 280,000 BTU.
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
Allow to show add to cart:
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Lift off top burners and removable grates simplify routine maintenance and reduce downtime during heavy use. Service technicians access components quickly, minimizing line interruptions and sustaining continuous kitchen performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas lines and shut off valves. Scrape griddle and lift off burners; wash grates and drip trays with warm, soapy water. Clean oven interiors with a non-abrasive, high-temperature cleaner and rinse. Degrease backriser, hi-shelf, and vent areas to reduce fire risk. Brush condenser coils and wipe stainless steel front and sides with mild detergent; dry to prevent corrosion. Inspect seals and controls; replace worn parts to avoid breakdowns and ensure CSA compliance.#@@#Additional Info#@#Royal Range RR-6G24-CC-NG provides 280,000 BTU from six 30,000 BTU burners, a 24" griddle, and two convection ovens. It features a stainless steel exterior, manual controls, safety valve, 11" D hi-shelf, CSA sanitation, and is made in the USA.#@@#General Info#@#Description #@# Lift off top burners and removable grates simplify routine maintenance and reduce downtime during heavy use. Service technicians access components quickly, minimizing line interruptions and sustaining continuous kitchen performance.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and griddle daily for food debris; remove and soak cast iron grates in warm, soapy water to prevent clogging. Clean convection oven interiors weekly with manufacturer-approved degreaser and scrape griddle plate after each service while warm; apply light oil to prevent rust. Verify gas fittings and safety valve connections monthly and tighten per torque specs. Calibrate thermostat quarterly and test ventilation clearance annually.