Built for high-volume fry kitchens, this prepackaged fryer system delivers consistent throughput with robust thermal control and integrated filtration. Two full-capacity oil tanks support continuous operation, while stainless steel construction resists corrosion in intensive commercial environments. The system operates on liquid propane and produces a combined 280,000 BTU, providing the heat density required for rapid recovery and sustained frying cycles.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and let oil cool below 120°F. Drain oil into approved container and filter per manufacturer. Wipe exterior stainless steel with mild detergent and soft cloth; avoid abrasive pads. Clean frypots and baskets with hot, soapy water and rinse; dry before refilling. Remove and clean filter drawer per Solstice instructions. Vacuum vent and condenser areas to remove grease. Inspect gaskets and fittings; tighten or replace as needed. Restore power only when unit is fully dry.#@@#Additional Info#@#Pitco’s SG18-2FD-LP Solstice fryer offers 280,000 BTU from two stainless tanks, Millivolt controls, liquid propane, NSF/CSA certifications, drawer filtration for 56-90 lbs of oil per tank, and mounts on 6" casters for mobility.#@@#General Info#@#Description #@#
Built for high-volume fry kitchens, this prepackaged fryer system delivers consistent throughput with robust thermal control and integrated filtration. Two full-capacity oil tanks support continuous operation, while stainless steel construction resists corrosion in intensive commercial environments. The system operates on liquid propane and produces a combined 280,000 BTU, providing the heat density required for rapid recovery and sustained frying cycles.
Dual Full Tanks
Two 70–90 pounds tanks allow extended runtime and reduce oil-change frequency during peak service. Operators maintain production continuity by switching tanks with minimal downtime and balancing oil usage across frypots.
Integrated Filter Drawer
Under-fryer drawer filtration captures particulates at the source and simplifies scheduled filtration tasks. Technicians perform filtration without moving hot pots, improving safety and reducing labor time for maintenance cycles.
Millivolt Controls
Millivolt control circuitry provides reliable ignition and straightforward operation without external power dependency. Staff members benefit from simplified control logic and reduced complexity during routine training.
High Thermal Output
Total output of 280,000 BTU enables rapid oil recovery after load spikes and consistent temperature control across both tanks. Kitchens realize reliable cook times and product consistency when managing large batch workloads.
Stainless Steel Exterior
Front and side stainless steel panels offer corrosion resistance and meet sanitation expectations for commercial kitchens. Cleaning protocols remain efficient since smooth surfaces resist buildup and withstand frequent wipe-downs.
Mobile Floor Design
Six-inch casters permit repositioning for deep-clean cycles and layout adjustments in tight back-of-house footprints. Facilities optimize floor plans and access to utilities without disassembling fixed mounts.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and pilot assembly weekly; remove debris and verify flame stability to maintain the Millivolt control. Drain and filter oil per manufacturer intervals; confirm each tank holds 70-90 pounds and document filter cycles. Clean stainless steel exterior with mild detergent and nonabrasive cloth to protect finish. Lubricate caster bearings quarterly and check mounting fasteners. Test CSA and NSF related safety devices monthly and replace worn gaskets to prevent leaks.