Stop trading control for capacity. This 15-inch stainless steel perforated basting spoon combines robust construction with precise fluid drainage to streamline plating, finishing, and portioning tasks in high-volume kitchens. Foodservice teams will gain a durable hand tool that resists warping and cleans efficiently, while the stop-hook handle secures the spoon to pans and rails.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the 15" stainless steel perforated basting spoon after each shift. Rinse food debris, then scrub with a soft brush and detergent; flush perforations thoroughly. Sanitize with approved solution for contact surfaces, rinse, air dry, and hang by the stop-hook to prevent cross-contamination. Regular cleaning prevents germ transfer at high-touch zones, supports health-code compliance, deters pests, and preserves finish and service life of stainless steel furnishings.#@@#Additional Info#@#Omcan USA's 80732 15" stainless steel basting spoon has a stop-hook handle for secure resting. Its corrosion-resistant design supports high-volume use, offers precise drainage, and meets CSA durability standards.#@@#General Info#@#Description #@#
Stop trading control for capacity. This 15-inch stainless steel perforated basting spoon combines robust construction with precise fluid drainage to streamline plating, finishing, and portioning tasks in high-volume kitchens. Foodservice teams will gain a durable hand tool that resists warping and cleans efficiently, while the stop-hook handle secures the spoon to pans and rails.
#@@# Perforated Blade#@#
Designed with a perforated stainless steel blade, this spoon drains liquids rapidly to separate solids from sauces during plating. Staff will reduce overpouring and control portion consistency while maintaining product presentation.
#@@# Stainless Steel Construction#@#
Built entirely from stainless steel, the utensil withstands repeated use, high heat, and frequent dishmachine cycles. Chefs will rely on consistent performance and reduced replacement intervals, lowering operating expenses.
#@@# Stop-Hook Handle#@#
The integrated stop-hook handle prevents the spoon from sliding into pots or off prep surfaces, preserving sanitation and minimizing cross-contact. Line cooks will keep workstations organized and avoid unnecessary tool retrieval.
#@@# 15-Inch Reach#@#
The 15-inch overall length provides extended reach for deep pots and hotel pans while keeping hands clear of hot surfaces. Kitchen staff will improve safety and access without sacrificing control during stirring and scooping.
#@@# Perforation Pattern#@#
Engineered perforation sizes balance rapid drainage with solid retention, enabling controlled skimming of stocks or transfer of garnishes. Culinary teams will speed up finishing tasks and maintain the textural integrity of plated items.
#@@# Dishmachine Compatibility#@#
The stainless alloy and smooth construction resist residue buildup and fit commercial dishmachine cycles for regular sanitation. Operators will save cleaning time and ensure compliance with kitchen hygiene protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80732 basting spoon before each shift for deformation, loose joints, or corrosion and replace any compromised units. Sanitize with approved detergent and 180°F rinse; air dry to prevent moisture retention. Polish stainless steel with a soft cloth and mild alkaline cleaner; avoid chlorine-based chemicals. Verify stop-hook integrity to prevent falls. Store hanging to maintain shape and reduce cross-contamination risks.
