Stop sacrificing precision for longevity. This heavy-duty perforated basting spoon combines robust stainless steel construction with an 11-inch overall length, ensuring reliable performance in high-volume kitchens where durability and control are essential. Chefs and kitchen managers gain a tool that resists deformation, handles repeated use, and enables efficient transfer of liquids and solids during continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to wash the 11" stainless steel perforated basting spoon; scrub holes with a soft brush, rinse thoroughly, and air dry or towel dry immediately. Sanitize high-touch zones like handles and serving utensils with an approved sanitizer between shifts. Clean regularly to prevent contamination of clean items and hands, deter pests by removing food residue, and maintain appearance to support customer perception.#@@#Additional Info#@#Omcan USA’s 11" heavy-duty perforated basting spoon features durable stainless steel, an 11" length for precise reach, and perforations for quick liquid drainage; it meets CSA standards for commercial kitchens and supports repeated use.#@@#General Info#@#Description #@#
Stop sacrificing precision for longevity. This heavy-duty perforated basting spoon combines robust stainless steel construction with an 11-inch overall length, ensuring reliable performance in high-volume kitchens where durability and control are essential. Chefs and kitchen managers gain a tool that resists deformation, handles repeated use, and enables efficient transfer of liquids and solids during continuous service.
#@@# Durability Focus#@#
Crafted from stainless steel, the spoon resists corrosion and bending under frequent use in commercial settings. Staff can maintain consistent performance during busy shifts without the need for early tool replacement.
#@@# Perforated Control#@#
Precision perforations allow for rapid drainage when lifting items from pans or kettles, effectively reducing carryover of excess liquid. Line cooks can maintain portion consistency while removing items that require separation from sauces or oils.
#@@# Ergonomic Reach#@#
The 11-inch overall length provides a safe distance from heat sources while giving operators precise control over plating and portioning. Food service teams can reduce the risk of burns and improve workflow speed during peak periods.
#@@# Sanitation Ready#@#
One-piece stainless construction minimizes seams and crevices, enabling quick cleaning and compliance with sanitation protocols. Kitchen supervisors can streamline wash procedures and maintain HACCP-friendly practices.
#@@# Versatile Utility#@#
The design suits basting, skimming, serving, and portion control across hot lines, banquets, and back-of-house stations. Purchasing managers receive a single tool that covers multiple tasks, effectively lowering inventory counts.
#@@# Commercial Specification#@#
Manufacturers describe the spoon as heavy-duty and perforated, intended for professional use and supported by a company with B2B experience since 1998. Operators benefit from predictable performance and availability from a reliable commercial supplier.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 80714 11" perforated basting spoon after each shift using warm water and a neutral pH detergent to prevent food residue buildup. Rinse thoroughly and air dry or towel dry with a lint-free cloth to avoid water spots. Inspect welds and handle for deformation weekly and replace if deformation appears. Sanitize per facility protocol; verify CSA or local standards compliance during audits. Store hanging to prevent contact damage and maintain geometry.
