Stop compromising control for convenience. Designed for continuous service in professional kitchens, this heavy-duty perforated basting spoon offers precise portioning, rapid liquid drainage, and robust construction for daily use in restaurants, schools, hospitals, and bars. Operators will achieve consistent results, reduced replacement cycles, and straightforward sanitation from a tool engineered for sustained performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon with a soft cloth and mild detergent after each use, then rinse with potable water and air dry. Hand-scrub perforations with a brush to remove food particles. Sanitize high-touch handles and storage racks using EPA-registered sanitizer per label, following required contact time. Inspect for pitting or bends weekly and replace if damaged. Regular cleaning prevents cross-contamination, supports health-code compliance, and prolongs stainless-steel service life.#@@#Additional Info#@#Omcan USA's 18" stainless steel perforated basting spoon, model 80717, features durable, single-piece construction for high-volume kitchens, efficient liquid drainage, corrosion resistance, and meets CSA-equivalent safety standards.#@@#General Info#@#Description #@#
Stop compromising control for convenience. Designed for continuous service in professional kitchens, this heavy-duty perforated basting spoon offers precise portioning, rapid liquid drainage, and robust construction for daily use in restaurants, schools, hospitals, and bars. Operators will achieve consistent results, reduced replacement cycles, and straightforward sanitation from a tool engineered for sustained performance.
#@@# Material Strength#@#
Constructed from stainless steel, this spoon resists corrosion and withstands repeated high-temperature exposure common in commercial kitchens. Chefs can rely on its rigid form and stable handling during continuous use without deformation.
#@@# Perforated Design#@#
Precision perforations allow rapid separation of liquids from solids, enabling fast ladling of sauces, stocks, and cooked items while retaining desired solids. Line cooks will reduce plate carryover and speed up service during peak periods.
#@@# Extended Reach#@#
An 18-inch overall length provides safe clearance from steam and hot pans, allowing staff to work quickly without leaning over hot surfaces. Teams will minimize burn risk and maintain efficient workflow across high-volume stations.
#@@# Ergonomic Handle#@#
A stainless steel handle delivers a secure grip and transfers force evenly during heavy use, reducing hand fatigue across long shifts. Kitchen staff will maintain consistent control when stirring, basting, or transferring food.
#@@# Sanitation Ready#@#
Smooth metal surfaces and one-piece construction simplify cleaning and support compliance with CSA and common health inspection standards. Dishrooms will process this utensil quickly through commercial washers, decreasing downtime between uses.
#@@# Versatile Application#@#
Suitable for basting, serving, skimming, and portioning, the spoon adapts to multiple tasks across cooking, plating, and service lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80717 18" perforated basting spoon daily for deformation and corrosion on the stainless steel handle and bowl. Rinse immediately after use to remove acids and oils, then soak in warm water with mild detergent for ten minutes. Scrub perforations with a nylon brush to dislodge food particles. Sanitize with an EPA-approved solution, air dry completely, and store suspended to avoid contact damage. Replace upon visible wear or compromised integrity.
