Stop compromising on service quality and speed. This 15-inch stainless steel slotted basting spoon combines robust construction with a design that allows for high-throughput plating and precise portion control in busy kitchens. Foodservice teams can depend on consistent performance, easy sanitation, and a tool that endures daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoon after use with hot water and detergent; rinse and air dry. Sanitize high-touch handles with approved solution and let contact time elapse. Inspect for food residue in slots; use a soft brush to remove debris. Store dry to prevent corrosion and odor. Regular cleaning prevents cross-contamination between front- and back-of-house, improves customer perception, avoids pest attractants, and preserves stainless-steel finish.#@@#Additional Info#@#Omcan USA's 15" stainless steel slotted basting spoon, model 80708, offers durable construction and ergonomic balance for foodservice, with a corrosion-resistant head, precise slots for drainage, and meets CSA guidelines.#@@#General Info#@#Description #@#
Stop compromising on service quality and speed. This 15-inch stainless steel slotted basting spoon combines robust construction with a design that allows for high-throughput plating and precise portion control in busy kitchens. Foodservice teams can depend on consistent performance, easy sanitation, and a tool that endures daily commercial use.
#@@# Durable Stainless Steel#@#
Engineered from stainless steel, the spoon resists corrosion and maintains its shape under repeated use in hot steam tables and pots. Chefs enjoy longevity and predictable handling, which reduces replacement cycles and asset costs.
#@@# Optimized Slotted Head#@#
Designed with elongated slots, the head drains excess liquid while retaining solids, enabling servers to plate proteins and sides with controlled yield. Line cooks achieve cleaner plating and portion accuracy, which lowers waste and enhances plate presentation.
#@@# Extended Reach Handle#@#
Featuring a 15-inch overall length, the handle provides a safe reach into deep kettles, steam tables, and holding pans without exposing hands to heat. Operators maintain ergonomic posture and minimize contact with hot surfaces during repetitive tasks.
#@@# Hygienic Surface Finish#@#
Polished stainless surfaces deliver smooth profiles that resist food adherence and simplify sanitizing between uses. Kitchen staff can cut cleaning time and maintain compliance with sanitation protocols more efficiently.
#@@# Commercial Grip Design#@#
Constructed with a stainless handle sized for a secure grasp, the spoon offers tactile control when transferring hot items or stirring thick sauces. Line personnel experience fewer slips and improved speed during peak service periods.
#@@# Versatile Serving Tool#@#
Sized and styled for multiple applications, the spoon adapts to basting, portioning, stirring, and plating tasks across kitchens, cafeterias, bars, and hospitals. Procurement teams can reduce tool counts and inventory complexity by standardizing on one reliable utensil.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80708 15" stainless steel slotted basting spoon weekly for food residue and damage. Remove debris with warm water and a neutral detergent; scrub with a nylon brush to protect the finish. Rinse thoroughly and sanitize per facility protocol using approved methods. Dry immediately to prevent spotting and corrosion. Store the spoon suspended or separated in drawers to avoid deformation. Replace if welds crack or handle loosens; document replacements for inventory control.
