Stop compromising on cold chain reliability. This under-counter reach-in refrigerator delivers consistent temperatures, robust construction, and efficient operation for high-volume kitchens and service lines. Designed to integrate beneath counters, this unit balances capacity with a counter-height form factor to support continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all food. Wipe interior surfaces with a mild detergent and warm water, scrub shelves, and dry completely. Clean condenser coils monthly with a soft brush to maintain 115v efficiency and reduce energy use. Degrease door gaskets and hinges; inspect seals and replace if cracked. Clear vents and check R-290 system for leaks; call certified CSA technician for refrigerant service. Regular cleaning prevents contamination, fires, higher bills, and costly breakdowns.#@@#Additional Info#@#Omcan USA's 59056 undercounter refrigerator offers 12 cu. ft. storage in a 47.3" W stainless steel cabinet.#@@#General Info#@#Description #@#
Stop compromising on cold chain reliability. This under-counter reach-in refrigerator delivers consistent temperatures, robust construction, and efficient operation for high-volume kitchens and service lines. Designed to integrate beneath counters, this unit balances capacity with a counter-height form factor to support continuous service.
#@@# Solid Two Doors#@#
Two solid hinged doors with recessed handles provide secure storage and fast access to products while minimizing heat infiltration. Staff can move items quickly without sacrificing temperature stability.
#@@# Controlled Temperature Range#@#
The unit maintains a temperature range of 33°F to 41°F, keeping stored food within safe holding limits required by institutional kitchens. Operators can monitor and adjust conditions to match menu and holding needs effectively.
#@@# Compact 12 Cu. Ft. Capacity#@#
Twelve cubic feet of refrigerated space fits beneath counters while providing two sections for organized storage of prep items and packaged goods. Kitchen planners can maximize footprint efficiency without losing usable volume.
#@@# Durable Stainless Exterior#@#
The stainless steel exterior resists corrosion and cleans easily under daily sanitation protocols common to hospitals, schools, and restaurants. Maintenance crews can complete cleaning cycles faster and maintain a professional appearance.
#@@# Efficient Refrigeration System#@#
The rear-mounted self-contained refrigeration uses R-290 hydrocarbon refrigerant and a 1/4 HP compressor to deliver effective cooling with modest energy draw. Facilities managers benefit from lower amperage demand at 2.7 amps on 115v circuits with NEMA 5-15 compatibility.
#@@# Mobility and Stability#@#
Four casters, including two locking, enable effortless repositioning for deep cleaning or reconfiguration while ensuring stability during service. Operations staff can reduce downtime during floor maintenance and layout changes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect condenser coils monthly, removing dust and grease with a stiff brush and low-pressure air to maintain efficiency. Check door gaskets weekly for cracks; replace leaking seals. Verify temperature holds between 33°F and 41°F with a calibrated thermometer and adjust the thermostat as needed. Drain and clean condensate pans and lines monthly to prevent microbial growth. Lubricate caster bearings semiannually and tighten fasteners.
