Optimize your front-of-house cold storage with a durable two-section display refrigerator designed for continuous service and clear product presentation. This unit maintains a strict temperature range of 33°F to 41°F to protect perishable stock while showcasing items behind two self-closing hinged glass doors. Food service teams will appreciate the 45 Cu. Ft. interior that balances capacity with accessible organization for daily restocking and inventory control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all product. Wipe interior with a mild detergent and a soft cloth, rinse and dry. Clean condenser coils every 3 months using a brush and low-pressure vacuum to improve efficiency and lower energy use. Empty drip pan and verify drain line clear. Use non-abrasive cleaner on painted steel exterior and glass. Inspect door gaskets for cracks; replace if worn. Maintain 33°F–41°F and document cleaning to pass CSA and health inspections.#@@#Additional Info#@#Omcan USA’s 53032 two-section reach-in display refrigerator offers 45 cu. ft. capacity, 33°F–41°F temperature control, R-290 refrigerant, 1/4 HP compressor, and two self-closing glass doors.#@@#General Info#@#Description #@#
Optimize your front-of-house cold storage with a durable two-section display refrigerator designed for continuous service and clear product presentation. This unit maintains a strict temperature range of 33°F to 41°F to protect perishable stock while showcasing items behind two self-closing hinged glass doors. Food service teams will appreciate the 45 Cu. Ft. interior that balances capacity with accessible organization for daily restocking and inventory control.
#@@# Temperature Control.#@#
Precision controls maintain 33°F to 41°F with automatic defrost, reducing manual maintenance and ensuring consistent product quality. Engineers specify R-290 hydrocarbon refrigerant and a 1/4 HP compressor to deliver efficient cooling with a lower charge volume compared to older refrigerants.
#@@# Storage Capacity.#@#
The 45 Cu. Ft. interior provides ample storage for packaged goods and chilled items, while eight plastic-coated shelves with tag holders allow for systematic arrangement and pricing. Staff can adjust shelving to optimize space according to menu demands, minimizing time spent locating stock.
#@@# Display Access.#@#
Two self-closing hinged glass doors present contents to customers while protecting internal temperature during frequent openings. Managers benefit from enhanced merchandising visibility and reduced cold loss, supporting both sales and product safety.
#@@# Construction Durability.#@#
The painted steel exterior and polyurethane insulation provide structural resilience and thermal retention for high-traffic environments. Facilities personnel will note that the unit ships on a pallet, and the removable installation board simplifies site preparation and service access.
#@@# Electrical Efficiency.#@#
The unit operates on 110v/60/1-Ph and draws 4.3 amps via a NEMA 5-15P cord, enabling connection to standard circuits without the need for dedicated hardwiring.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a stiff brush and vacuum to maintain heat exchange efficiency. Clean interior surfaces weekly using a mild detergent and warm water; rinse and dry thoroughly to prevent residue. Sanitize shelves after heavy use with a food-safe disinfectant following manufacturer dwell times. Verify door gaskets daily for tears or gaps and replace defective seals promptly. Level the unit every quarter and confirm refrigeration performance at 33°F–41°F.
