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Omcan USA 45344 881.85 Lbs. Stainless Steel Free-Standing Maturmeat 400 Meat Aging Cabinet - 380 Volts 5150 Watts

Omcan USA

$112,596.44
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SKU:
45344
Weight:
50.01 LBS
Shipping:
Calculated at Checkout
SKU Number:
45344__27067
Construction:
Stainless Steel
Refrigerant Type:
R-404A
Temperature Range:
14°F to 158°F
Voltage:
220v
email_price:
no
Tags:
Meat Curing Aging Cabinet
Label Option type:
rectangles
Net Price:
90077.15
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Meat Processing Equipment>>Meat Curing Cabinets
call_price:
no
map_price:
yes
Packed By:
1 each
add_to_cart:
no
MAP Price:
112596.44
Manufacturer:
Omcan USA
login_price:
no
List Price:
250214.30
Trigger BC Integration:
Y-6/2/2026_6:00PM
Capacity:
881.85 Lbs.
Amps:
23
Filter_Manufacturer:
Omcan USA
Filter_Capacity:
880 - 17600 Pounds
Filter_Voltage:
220 Volts
Filter_Width:
57 - 100 Inches
Primary Image:
Omcan USA_45344.jpg
specsheet:
Omcan USA_45344.pdf
warranty:
Omcan USA_45344_1.pdf
manual:
Omcan USA_45344_2.pdf
Sale Price:
112596.44
Made in Italy:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
304 stainless steel, adjustable legs
Keyfeatures4:
Fumotic® humidity and fumigation control
Keyfeatures6:
Dual-insulated glass doors with locks
Keyfeatures:
881.85 lbs capacity for large batches
Keyfeatures3:
Climatouch® touchscreen with 30 presets
Keyfeatures2:
14°F to 158°F precise temp control
short_description:
Handle large-volume curing with the Omcan USA maturmeat 400 cabinet, featuring 100" width and 881.85 pounds capacity for controlled aging. Its Climatouch control, four probes, and stainless steel build ensure reliable operation.
Filter_Number of Doors:
3 Doors
Taxonomy Weight:
50.01
Adding to cart… The item has been added
Stop trading control for capacity. This free-standing stainless steel meat aging cabinet delivers precise climate management across a wide temperature range while supporting large loads and continuous operation, enabling consistent dry aging and curing workflows in professional kitchens and processing facilities. Operators benefit from programmable automation and robust construction that withstands daily use while maintaining HACCP compliance and energy-efficient performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove racks; wash with warm, soapy water, rinse, and dry. Clean interior with mild detergent and non-abrasive cloth. Sanitize food-contact surfaces to remove bacteria. Degrease fan housings and vents to reduce fire risk. Vacuum condenser coils and clean with coil brush to improve efficiency. Inspect seals and door locks; replace worn parts to avoid breakdowns. Reinstall parts and reconnect power.#@@#Additional Info#@#Omcan USA’s Maturmeat 400 meat aging cabinet has an 881.85 lbs capacity in 100" W stainless steel.#@@#General Info#@#Description #@# Stop trading control for capacity. This free-standing stainless steel meat aging cabinet delivers precise climate management across a wide temperature range while supporting large loads and continuous operation, enabling consistent dry aging and curing workflows in professional kitchens and processing facilities. Operators benefit from programmable automation and robust construction that withstands daily use while maintaining HACCP compliance and energy-efficient performance. #@@# Temperature Range#@# Operate reliably across a 14°F to 158°F span for cold aging, controlled fermentation, and warm curing applications. Technicians can set low-temperature maturing or higher-temperature enzymatic phases without aftermarket modifications. #@@# Load Capacity#@# Support up to 881.85 pounds on stainless steel shelving to consolidate batches and reduce handling cycles. Chefs and processors can scale production without adding multiple units or increasing the footprint. #@@# Climate Control System#@# Rely on the Climatouch automatic control with a touch screen and 30 preset recipes for repeatable results and simplified operator training. Staff can recall validated profiles and monitor conditions via four included probes to ensure uniform internal product conditions. #@@# Air Management#@# Maintain a controlled internal atmosphere with the Fumotic dual-purpose regulating system and active air exchange to promote consistent humidity distribution and surface drying. Product weight loss and microbial conditions remain predictable, improving yield forecasting. #@@# Serviceability and Construction#@# Inspect and service easily thanks to 304 stainless steel construction, adjustable legs, internal lighting, and hot gas defrosting that reduce downtime. Technicians access durable components and clean interiors, which shortens maintenance intervals. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect door gaskets weekly and replace any cracked or compressed sections to maintain sealing. Calibrate Climatouch® probes monthly and verify readings with a certified thermometer for accurate temperature control between 14°F and 158°F. Clean condenser coils quarterly to optimize efficiency. Flush Fumotic® ducts and sanitize shelves after each batch with food-safe sanitizer. Tighten electrical connections and verify 380v supply and 23 amp draw during inspections.