Stop sacrificing storage control for presentation. This dual-zone wine cooler combines a wide temperature range and substantial capacity, allowing staff to store large inventories at optimal service temperatures without compromising sightlines or access. Designed for commercial settings, the unit supports precise climate management and integrates seamlessly with standard kitchen power infrastructure.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove bottles and shelves. Mix mild detergent with warm water; wipe interior with a soft cloth, then rinse and dry. Vacuum condenser coils monthly to maintain efficiency. Clean door gasket with mild soap; replace if cracked. Defat vents and oven areas to prevent grease fires. Reconnect power only after the unit is dry. Regular cleaning prevents contamination, breakdowns, and inspection failures.#@@#Additional Info#@#Omcan USA's 23.4" W dual-zone wine cooler holds 181 bottles, operates at 115v/60Hz with R-134a refrigerant, and has a temperature range of 37.4°F–71.6°F (3°–22°C) for controlled aging.#@@#General Info#@#Description #@#
Stop sacrificing storage control for presentation. This dual-zone wine cooler combines a wide temperature range and substantial capacity, allowing staff to store large inventories at optimal service temperatures without compromising sightlines or access. Designed for commercial settings, the unit supports precise climate management and integrates seamlessly with standard kitchen power infrastructure.
#@@# Capacity Management#@#
The cooler holds 181 bottles and supports organized rotation, enabling consistent stock levels for busy bars, restaurants, and hotels. Managers can store mixed varietals across shelves while maintaining clear visibility for quick retrieval.
#@@# Dual Temperature Control#@#
Two independent zones operate across a 37.4°F to 71.6°F range, allowing simultaneous storage for service-ready reds and chilled whites. Operators can set and maintain distinct set points to preserve aroma and flavor profiles for different wine styles.
#@@# Humidity Stabilization#@#
Internal humidity levels run between 40% and 60%, helping to prevent cork desiccation and label damage during extended storage. Staff can reduce spoilage risk and preserve bottle integrity with controlled moisture levels.
#@@# Efficient Refrigeration System#@#
The unit uses R134a refrigerant with a bottom-mounted compressor, consuming 160 Watts while drawing 2.4 amps at 115v/60 Hz. Technicians appreciate the predictable electrical profile and standard NEMA 5-15P plug, ensuring straightforward installation.
#@@# Space-Conscious Footprint#@#
With a width of 23.4 inches and a height of 73.4 inches, the cooler fits narrow footprints while providing high-capacity storage, supporting kitchens and beverage stations with limited floor space. Designers can maintain aisle clearance and service access without sacrificing bottle count.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and vacuum dust to maintain heat exchange efficiency. Clean interior surfaces with a neutral pH detergent and warm water; rinse and dry shelves before restocking. Verify door gaskets for cracking and replace when compression weakens to preserve setpoints. Calibrate both zones using a certified thermometer at least quarterly. Record temperature, humidity, and service actions for regulatory compliance and lifecycle tracking.
