For operations that require robust wash capacity and efficient workflow, this commercial pot sink delivers heavy-duty performance and a practical layout in a single stainless steel unit. The 54" width and dual drainboards support continuous cleaning cycles while the deep single compartment handles oversized pots and pans without compromise. The NSF-certified construction and Type 304 stainless steel ensure sanitary surfaces suitable for high-volume kitchens and institutional settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water and remove debris. Scrub 304 stainless bowls and drainboards with mild detergent and a soft cloth. Rinse with clean water and dry to prevent mineral spots. Clean center drains and faucet holes; flush with hot water. Degrease backsplash and legs with a non‑abrasive degreaser. Inspect seals and adjustable bullet feet; tighten as needed. Perform weekly coil and deep cleans to prevent contamination, fires, and equipment failure.#@@#Additional Info#@#Omcan USA 43774 stainless steel pot sink is 54" wide with a single 21" x 18" x 14" compartment, 9-3/4" backsplash, left/right drainboards, 8" faucet holes, center drains, adjustable legs, Type 304, 18 gauge, NSF certified for commercial use.#@@#General Info#@#Description #@#
For operations that require robust wash capacity and efficient workflow, this commercial pot sink delivers heavy-duty performance and a practical layout in a single stainless steel unit. The 54" width and dual drainboards support continuous cleaning cycles while the deep single compartment handles oversized pots and pans without compromise. The NSF-certified construction and Type 304 stainless steel ensure sanitary surfaces suitable for high-volume kitchens and institutional settings.
#@@# Bowl Capacity.#@#
The compartment measures approximately 21 inches front-to-back by 18 inches wide and 14 inches deep, allowing immersion of large stock pots and sheet pans. This depth reduces splashing and provides adequate water volume for chemical or manual wash cycles.
#@@# Drainboard Configuration.#@#
Left and right drainboards flank the sink to streamline pre-rinse, wash, and staging operations adjacent to the wash zone. The extended work surfaces limit cross-traffic and maintain separation between dirty and cleaned items.
#@@# Material Durability.#@#
Fabricated from 18 gauge, 300 series Type 304 stainless steel, the top and bowls resist corrosion and withstand repetitive thermal and chemical exposure. The gauge selection balances structural rigidity with serviceability for daily commercial use.
#@@# Backsplash Protection.#@#
A 9-3/4 inch backsplash integrates with the sink top to prevent water intrusion into wall junctions and simplify sanitary maintenance. The continuous backsplash reduces the need for separate wall-mounted splash guards.
#@@# Drainage Layout.#@#
Center drains in the bowl provide predictable wastewater flow and accommodate standard trap connections for commercial plumbing. The configuration supports rapid emptying and minimizes standing water during high-throughput periods.
#@@# Base Construction.#@#
Galvanized legs with side crossrails and adjustable bullet feet provide stable elevation and allow leveling on uneven floors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 43774 pot sink by descaling and flushing drain lines weekly to prevent clogs. Sanitize bowls and drainboards after each shift with a quaternary ammonium or chlorine solution following manufacturer concentrations. Inspect 304 stainless for pitting; polish minor stains with a nonabrasive cleaner and soft cloth. Tighten adjustable bullet feet monthly to preserve level alignment. Verify flange and center drains for leaks after every sanitation cycle, repairing seals promptly.
