Founded 1998, our company supplies professional kitchens with practical tools that improve safety and efficiency. CSA and industry-focused purchasers find this cool handle sleeve a straightforward upgrade that aligns with operational priorities and budget constraints.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe sleeve with a soft cloth and mild detergent, rinse with warm water, then air dry before reuse. Clean after each shift and whenever visibly soiled to remove grease and food acids. Focus on high-touch zones like handles, menu covers, and chair backs to prevent germ transfer and cross-contamination. Inspect regularly for tears; replace if damaged. Routine cleaning supports inspections, deters pests, and preserves appearance and service life.#@@#Additional Info#@#Omcan USA 43339 blue silicone cool handle pan sleeve fits 7" and 8" fry pans, offering heat resistance and a secure grip; CSA-compliant silicone resists grease, cleans easily, and extends pan service life.#@@#General Info#@#Description #@#
Founded 1998, our company supplies professional kitchens with practical tools that improve safety and efficiency. CSA and industry-focused purchasers find this cool handle sleeve a straightforward upgrade that aligns with operational priorities and budget constraints.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft cloth and warm water with mild detergent to clean the silicone sleeve after each shift, then air-dry fully before storage. Inspect for cuts or deformation and discard if you detect compromised integrity. Avoid open flame and direct contact with hot oil; place sleeve on pan handles only after handles cool below recommended service temperature. Store flat to prevent distortion. Rotate inventory to maintain hygiene and CSA compliance.
