Handle high-volume frying tasks without sacrificing control or durability. This countertop electric fryer features a full stainless steel fry pot with a 6-liter capacity, holding approximately 13.23 pounds of oil, which enables continuous frying cycles for kitchens that require steady output. Engineers have configured a 2.5 kW heating element and adjustable thermostat to provide precise temperature control across a range of 122° to 374°F, allowing staff to reproduce consistent product quality shift after shift.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the fryer and allow oil to cool below 120°F (49°C). Drain oil into a rated container; filter or dispose per local rules. Remove baskets and wash with warm, soapy water; rinse and dry. Wipe interior frypot with a non-abrasive cloth and mild degreaser; rinse thoroughly. Clean exterior stainless surfaces with approved cleaner. Inspect and clean vents and cord. Regular cleaning prevents bacteria, fire risk, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Omcan USA's 39371 stainless steel electric countertop fryer features a 6-liter fry pot with two baskets, thermostatic control from 122° to 374°F, 2.5 kW at 220 volts, NEMA 6-15P cord, limit switch, and CE certification for commercial kitchens.#@@#General Info#@#Description #@#
Handle high-volume frying tasks without sacrificing control or durability. This countertop electric fryer features a full stainless steel fry pot with a 6-liter capacity, holding approximately 13.23 pounds of oil, which enables continuous frying cycles for kitchens that require steady output. Engineers have configured a 2.5 kW heating element and adjustable thermostat to provide precise temperature control across a range of 122° to 374°F, allowing staff to reproduce consistent product quality shift after shift.
#@@# Capacity Management#@#
Provide sustained production with a full pot that accommodates 6 liters of oil and roughly 13.23 pounds of frying weight, reducing refill frequency during peak service. Operators can schedule long runs without unexpected downtime for oil changes, improving throughput in cafeteria lines, concession stands, and back-of-house stations.
#@@# Temperature Control#@#
Deliver accurate frying profiles using an adjustable thermostat that spans 122° to 374°F (50° to 190°C), enabling rapid recovery and repeatable results for various food types. Chefs can set precise temperatures to control crust formation and minimize oil absorption, enhancing finished product texture and yield.
#@@# Construction Durability#@#
Benefit from an all-stainless steel exterior and stainless fry pot that resist corrosion and simplify sanitation protocols under rigorous use. Maintenance teams will inspect fewer worn surfaces, and cleaning cycles proceed faster because smooth metal surfaces shed oils and residues effectively.
#@@# Safety Controls#@#
Rely on an integrated limit switch and CE certification to reduce overtemperature events and comply with recognized safety benchmarks. Kitchen managers can document risk mitigation measures and maintain consistent operational procedures for staff training.
#@@# Electrical Compatibility#@#
Install quickly where 220-volt single-phase power exists, using the supplied cord and NEMA 6-15P plug to match common commercial circuits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 39371 fryer by draining oil after daily use and filtering it through a dedicated filtration system to remove particulates and extend oil life. Disassemble baskets and wash with nonabrasive detergent; rinse and dry to prevent rust. Clean frypot interior with approved degreaser at cool temperatures; avoid sharp tools. Inspect thermostat, limit switch and cord for wear weekly and replace CSA-listed parts as needed.
