Built for commercial kitchens needing durable, sanitary prep surfaces, this 36" x 30" work table features a stainless steel top, backsplash, and an open undershelf for organized storage. It meets NSF standards, combining an 18-gauge Type 430 stainless steel top with galvanized components for corrosion resistance and cost-effective strength.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the table before cleaning. Remove items from the undershelf. Wipe the stainless steel top and backsplash with mild detergent, rinse with water. Clean the galvanized undershelf and legs with non-abrasive cleaner. Remove debris from leg clamps, adjust or clean feet. Dry surfaces to prevent corrosion, check seals and fasteners, and reconnect power only when fully dry.#@@#Additional Info#@#Omcan USA 23802 Elite Series work table is 36" W x 30" D x 38" H, with an 18/430 stainless steel top, 4" backsplash, galvanized undershelf, adjustable plastic feet, NSF certified, and weighs 80 lbs.#@@#General Info#@#Description #@#
Built for commercial kitchens needing durable, sanitary prep surfaces, this 36" x 30" work table features a stainless steel top, backsplash, and an open undershelf for organized storage. It meets NSF standards, combining an 18-gauge Type 430 stainless steel top with galvanized components for corrosion resistance and cost-effective strength.
#@@# Stainless Steel Top#@#
The 18-gauge Type 430 stainless steel top offers a smooth, corrosion-resistant surface for easy cleanup and food safety. The 4" backsplash prevents spills from reaching walls, reducing cleaning and protecting nearby surfaces.
#@@# Reinforced Undershelf#@#
The galvanized undershelf holds supplies and equipment off the floor, improving sanitation and workflow. Its open design allows quick inventory checks and easy access during busy service times.
#@@# Rolled Edge Profile#@#
The rounded, rolled bullnose edge provides comfort and prevents damage to trays and pans. This durable edge resists deformation under heavy use and minimizes risks of cuts or snags.
#@@# Galvanized Legs And Clamps#@#
Galvanized steel legs and die-cast clamps ensure stable support and resist corrosion in humid kitchens. Adjustable plastic bullet feet enable leveling on uneven floors for a steady work surface.
#@@# NSF Certification#@#
NSF certification confirms compliance with foodservice equipment standards, aiding institutional, restaurant, and healthcare settings. Documentation simplifies health inspections and procurement approvals.
#@@# Compact Footprint#@#
At 36" wide, 30" deep, and 38" tall, this table fits tight kitchen spaces while providing ample prep and staging area. The 80-pound unit balances portability for reconfiguration with the strength needed for heavy-duty tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Omcan USA 23802 Elite Series work table, clean the 18/430 stainless steel top and 4" backsplash daily with mild detergent and a soft cloth; rinse and dry to prevent spots. Wipe debris from the undershelf, legs, and clamps. Inspect plastic feet and tighten or replace as needed. Check welds and fasteners monthly. Follow NSF guidelines and avoid abrasive cleaners to protect the Type 430 finish.