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Omcan USA 17584 30" W x 30" D Galvanized 18 Gauge Elite Series Work Table with Undershelf

Omcan USA

$125.60
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SKU:
17584
Weight:
56.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
17584__27067
NSF Certified:
Yes
Base Construction:
Galvanized
Depth (front - back):
30"
Filter Type:
Elite Series Work Tables
Table Edge Type:
Rounded / Rolled / Bullnose
Top Gauge:
18
Top Stainless Series:
400
Width (side - side):
30"
email_price:
no
Tags:
Work Table, 30" - 35", Stainless Steel Top
Label Option type:
rectangles
Net Price:
100.48
msrp_price:
no
Ship From:
14305
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Tables with Undershelf
call_price:
no
map_price:
no
Packed By:
1 each
add_to_cart:
no
MAP Price:
125.60
Manufacturer:
Omcan USA
login_price:
no
List Price:
326.44
Trigger BC Integration:
Y-6/2/2026_6:00PM
Taxonomy Weight:
56
Filter_Manufacturer:
Omcan USA
Filter_Leg Construction:
Galvanized Steel
Filter_Undershelf Construction:
Galvanized Steel
Filter_Stainless Steel Type:
Type 430
Filter_Type:
Elite Series Work Tables
Primary Image:
Omcan USA_17584.jpg
Sale Price:
125.60
specsheet:
Omcan USA_17584.pdf
warranty:
Omcan USA_17584_1.pdf
Filter_NSF Listed:
Yes
Filter_Size:
30" x 30"
Filter_Gauge:
18 Gauge
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF certified for kitchen compliance
Keyfeatures4:
Adjustable plastic feet for stability
Keyfeatures:
Durable 18/430 stainless steel flat top for sanitation
Keyfeatures3:
Rounded bullnose edge protects staff and ware
Keyfeatures2:
Galvanized undershelf increases storage capacity
short_description:
Omcan USA 17584 stainless steel work table measures 30" W x 30" D x 34" H. It features an 18/430 stainless flat top, galvanized undershelf, and legs for durability.
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Stop sacrificing durability for budget. This heavy-duty work table combines a full stainless steel top with a galvanized undershelf and legs to deliver consistent, sanitary support for rigorous kitchen workflows. Designed for commercial operators, the configuration balances load capacity, corrosion resistance, and easy maintenance to sustain years of daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances before cleaning and remove all loose debris. Use a mild detergent and warm water to scrub stainless top and galvanized undershelf; rinse and dry thoroughly. Clean condenser coils and vents with a brush to improve efficiency. Remove grease from ovens and hoods with a degreaser; flush vents after. Inspect seals and hardware; tighten or replace parts showing wear. Follow CSA and NSF guidance and document each cleaning to pass inspections and reduce risks.#@@#Additional Info#@#Omcan USA Elite Series work table, model 17584, measures 30" W x 30" D x 34" H.#@@#General Info#@#Description #@# Stop sacrificing durability for budget. This heavy-duty work table combines a full stainless steel top with a galvanized undershelf and legs to deliver consistent, sanitary support for rigorous kitchen workflows. Designed for commercial operators, the configuration balances load capacity, corrosion resistance, and easy maintenance to sustain years of daily use. #@@# Top Surface#@# The 18-gauge Type 430 stainless steel flat top provides a robust, knife-resistant work surface that resists corrosion and handles direct food preparation. Chefs secure consistent sanitation and straightforward cleaning because the flat top resists debris traps and withstands repeated washdowns. #@@# Undershelf Storage#@# Galvanized undershelf construction offers rigid storage for pans, small equipment, and dry goods while keeping inventory within reach. Kitchen staff improve organization and reduce trips to storage areas, increasing line efficiency during peak service periods. #@@# Leg System#@# Galvanized steel legs with rolled die cast leg clamps ensure structural stability under heavy loads and frequent lateral use. Operators benefit from reduced wobble and fewer service calls because the clamps lock securely and resist deformation. #@@# Adjustable Feet#@# Plastic adjustable bullet feet allow quick leveling on uneven floors and protect tile or epoxy surfaces from scratching. Facilities maintain a stable work plane and comply with safety protocols since each foot adjusts independently for precise alignment. #@@# Edge Design#@# Rounded rolled bullnose edges on the table top eliminate sharp corners and minimize wear on trays and large pans during handling. Teams reduce accidental snags and improve staff safety while preserving finished goods from edge damage. #@@# Compliance Ready#@# NSF certification confirms the table meets commercial sanitation and construction standards for food preparation environments. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and leg clamps weekly and tighten fasteners to maintain structural integrity. Clean the 18/430 stainless top with a pH-neutral detergent and warm water; rinse and dry to prevent spotting. Remove the galvanized undershelf and wash with a mild degreaser; avoid chlorine bleach to prevent corrosion. Lubricate adjustable plastic bullet feet monthly and verify level across the 30" x 30" surface. Replace damaged seals or components promptly to preserve NSF compliance.