Stop compromising hygiene for convenience. This pedestal hand wash sink delivers a compact footprint, robust construction, and integrated controls to meet rigorous sanitation demands in foodservice, healthcare, and hospitality environments. Designed for continuous use, the unit combines a deep bowl, durable 16-gauge 304 stainless steel, and NSF certification to support code compliance and operator workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Install pedestal on a level floor and secure to wall anchors. Shut water and disconnect supply before servicing. Clean bowl with mild detergent and warm water; scrub with non-abrasive pad. Rinse thoroughly and dry to prevent water spots. Wipe backsplash, faucet, and foot valves weekly; sanitize food-contact surfaces with EPA-approved sanitizer per label. Clean under pedestal and floor area to remove grease. Inspect seals and replace worn gaskets to prevent leaks.#@@#Additional Info#@#Omcan USA’s 23515 pedestal hand sink delivers a 16" x 13.75" x 5" bowl in 16-gauge 304 stainless steel with a 34" pedestal, 7.75" backsplash, included faucet and foot valves, NSF certification, 41.75" overall height, and a 50-pound shipping weight.#@@#General Info#@#Description #@#
Stop compromising hygiene for convenience. This pedestal hand wash sink delivers a compact footprint, robust construction, and integrated controls to meet rigorous sanitation demands in foodservice, healthcare, and hospitality environments. Designed for continuous use, the unit combines a deep bowl, durable 16-gauge 304 stainless steel, and NSF certification to support code compliance and operator workflow.
#@@# Bowl Capacity#@#
The sink offers a 5-inch deep bowl with 16 inches front-to-back and 13.75 inches left-to-right dimensions, enabling effective hand washing and splash containment in a compact envelope. Installers benefit from predictable clearances when integrating the sink into high-traffic wash stations.
#@@# Durable Construction#@#
Fabricated from 16-gauge 304 stainless steel, the unit resists corrosion and withstands frequent cleaning cycles common in commercial kitchens. Operators will maintain appearance and structural integrity under daily use and chemical exposure.
#@@# Integrated Controls#@#
The assembly includes a faucet and foot water valves, allowing touch-reduced operation and precise flow control to minimize cross-contamination. Staff training simplifies around a straightforward control set that reduces misuse and conserves water.
#@@# Space-Saving Pedestal#@#
A 34-inch pedestal base supports the bowl and conceals plumbing while occupying minimal floor area, making the sink suitable for narrow corridors, service alcoves, and compact restrooms. Facility planners gain flexibility without sacrificing required clearance or accessibility.
#@@# Installation Ready#@#
The unit ships on a pallet and includes a 7.75-inch backsplash to protect walls and speed installation, reducing on-site fabrication time. Technicians find the standard dimensions and included components align with typical commercial plumbing connections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hardware monthly; tighten fasteners to maintain integrity and prevent movement. Clean the 304 stainless steel bowl and backsplash after each shift with a pH-neutral detergent and soft cloth to avoid damage; rinse and dry to prevent spots. Flush foot valves weekly and operate the faucet to clear deposits; remove the aerator monthly for scale. Sanitize with a diluted quaternary ammonium solution per instructions; allow contact time and rinse.