Produced by an established supplier since 1998, the pan aligns with food service expectations for affordable, functional tools and meets typical CSA concerns through recognized manufacturing practices. Purchasing teams receive a simple, role-focused tool that integrates into existing workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pizza pan with a soft cloth and mild detergent; rinse and dry immediately to prevent aluminum staining. Scrub food debris with a non-abrasive pad; avoid steel wool. Sanitize high-touch zones like pan rims and handles with an EPA-approved sanitizer following label dilution (use gallons or liters as needed). Inspect for pitting or damage; replace if corrosion appears. Clean regularly to prevent contamination, deter pests, maintain appearance, and meet CSA and health-code expectations.#@@#Additional Info#@#Omcan USA 20215 9" aluminum pizza cutter features a solid round tray design for consistent slicing in high-volume kitchens; it weighs 0.08 pounds, fits a 9" pizza, resists corrosion, and meets CSA standards for professional food service.#@@#General Info#@#Description #@#
Produced by an established supplier since 1998, the pan aligns with food service expectations for affordable, functional tools and meets typical CSA concerns through recognized manufacturing practices. Purchasing teams receive a simple, role-focused tool that integrates into existing workflows.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the aluminum pizza pan before each shift for dents or warping; replace any pan that shows deformation for even baking. Clean the pan after use with warm water and mild detergent; scrub with a nonabrasive pad to remove food without scratching. Dry the pan immediately with a lint-free towel to prevent spots and corrosion. Store pans flat with protective liners to avoid marring. Rotate pans to equalize wear. Monitor oven loading and allow airflow for consistent heat transfer.
