Increase storage density and maintain organized service lines with a durable wire shelf engineered for commercial kitchens and back-of-house operations. This shelf supports routine loading and resists corrosion, offering consistent performance across high-traffic environments. Buyers will find the combination of capacity and easy integration with existing shelving systems makes this shelf a practical choice for food service facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the shelf. Mix mild detergent with warm water. Scrub wires and posts with a soft brush, rinse with clean water, and dry thoroughly to prevent corrosion. Inspect epoxy finish for chips; touch up per manufacturer instructions. Clean regularly to remove grease and food debris, reduce bacterial risk, lower fire hazard, improve cooling efficiency, extend equipment life, and maintain CSA and NSF compliance. Use PPE and ventilate the area.#@@#Additional Info#@#Omcan USA's 20142 epoxy wire shelf is 72" W x 18" D, supports 17 pounds, and is NSF certified for foodservice. The epoxy finish resists corrosion, and the wire design promotes air circulation. Bulk orders receive pallet shipping.#@@#General Info#@#Description #@#
Increase storage density and maintain organized service lines with a durable wire shelf engineered for commercial kitchens and back-of-house operations. This shelf supports routine loading and resists corrosion, offering consistent performance across high-traffic environments. Buyers will find the combination of capacity and easy integration with existing shelving systems makes this shelf a practical choice for food service facilities.
Epoxy finish prevents surface rust and withstands humid, washdown conditions common in kitchens. The coated wire construction provides a balance of strength and airflow, reducing moisture buildup beneath stored items.
Design accommodates heavy stock and equipment without deforming under typical loads found in restaurants and hospitals. Users can stack pans, containers, and small appliances while preserving shelf geometry and alignment.
The shelf delivers a footprint that fits standard shelving frames and tight service corridors. Facilities managers can plan layouts precisely using these fixed measurements to maximize floor space efficiency.
Certification confirms the shelf meets public health standards for commercial food environments. Staff will experience simplified sanitation because open wire surfaces reduce trapped debris and allow thorough cleaning.
Shipped on a pallet to protect finish and simplify receipt at loading docks, the shelf arrives ready for placement into existing shelving uprights. Teams can position units quickly without specialized tools, minimizing installation labor.
At approximately 17 pounds, the shelf balances portability with structural stability, enabling staff to reposition units during reconfiguration. Operators will notice consistent rigidity under repeated use and cleaning cycles.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect epoxy coating monthly and remove debris with a soft brush to prevent corrosion. Wipe surfaces with a mild detergent solution and rinse thoroughly, then dry with a lint-free cloth. Tighten clips and supports quarterly to maintain load stability. Avoid abrasive pads and chlorine-based cleaners that degrade finish. Store away from direct heat and steam. Document maintenance and note any coating chips for prompt touch-up or replacement.
