Engineers designed the die to integrate with standard pasta extruder heads used in institutional and industrial kitchens. Procurement departments can retrofit existing systems without significant adapter fabrication, preserving capital investment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and allow parts to cool before cleaning. Scrape solids and rinse with warm water. Mix mild detergent at recommended concentration and scrub with a soft brush; avoid abrasive pads on brass components. Rinse thoroughly and sanitize food contact surfaces per CSA or local guidelines. Dry all parts fully to prevent corrosion. Clean vents, coils, and grease traps weekly to reduce fire risk and extend equipment life. Record each cleaning in a log.#@@#Additional Info#@#Omcan USA 19756 brass Maccheroni Rigati die makes 15 mm rigged tubes for commercial extruders, fits standard machines, and weighs 0.10 pounds; it offers durable brass, consistent dimensions, and CSA-compliant materials for foodservice.#@@#General Info#@#Description #@#
Engineers designed the die to integrate with standard pasta extruder heads used in institutional and industrial kitchens. Procurement departments can retrofit existing systems without significant adapter fabrication, preserving capital investment.
Manufacturing follows established material standards and the part supports CSA-rated equipment processes when installed per OEM guidelines. Quality managers can document traceability and demonstrate adherence to regulatory inspection protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the brass die before each run and remove debris with a soft brush to prevent extrusion defects. Lubricate drive interfaces per manufacturer guidance and avoid petroleum-based oils that attract flour. Rinse the die in warm water and dry immediately to prevent corrosion; do not soak. Verify die alignment in the press and tighten fasteners to specified torque. Store dies in a dry, ventilated area and log maintenance actions for traceability.
