This insert rack provides high-capacity, organized storage for sheet pans while maintaining a compact footprint and robust construction. Designed for professional kitchens, it supports heavy daily use and simplifies handling of hot pans during peak service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe aluminum rack with mild detergent and warm water; use a soft cloth for slides and crevices. Rinse and dry immediately to prevent corrosion. Sanitize high-touch zones like slide handles and rails with EPA-registered sanitizer following label dwell time. Inspect welds and slide alignment weekly; tighten or replace damaged parts. Regular cleaning prevents contamination transfer, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#New Age 97729 51" H Insert Rack features all-welded aluminum with open sides and end-loading slides for 18" x 26" trays. It holds 24 pairs of slides on 2" centers, is NSF certified, made in the USA, weighs 35 pounds, and has 24 units available.#@@#General Info#@#Description #@#
This insert rack provides high-capacity, organized storage for sheet pans while maintaining a compact footprint and robust construction. Designed for professional kitchens, it supports heavy daily use and simplifies handling of hot pans during peak service.
Constructed from all-welded aluminum, this rack resists corrosion and reduces weight without sacrificing rigidity. Users benefit from a long service life and easier relocation compared to steel alternatives.
Holds up to 24 pairs of slides on 2-inch centers to accommodate standard 18-inch x 26-inch pans, enabling dense storage in limited space. Operators can stage large production runs and minimize trips between cooking and plating stations.
Configured for end-load operation to streamline the insertion and removal of pans along a single face, reducing traffic around equipment. Staff complete loading tasks faster and maintain safer handling during busy shifts.
Open sides allow for visual inventory checks and faster air circulation to aid cooling between processes. Managers can verify pan placement at a glance, enabling teams to perform rapid changeovers.
Meets NSF certification and ships made in the USA, supporting regulatory requirements and local sourcing preferences. Procurement teams gain assurance for foodservice environments and easier specification compliance.
Weighing approximately 35 pounds with a width of 20.38 inches and a height of 51 inches, this unit balances portability with vertical capacity. Installers can position the rack on service lines or in storage rooms without significant floor modification, ensuring optimal use of space.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the New Age 97729 51" H Insert Rack by inspecting slides and welds weekly. Lubricate slide faces with food-safe silicone spray every 90 days to reduce friction. Clean aluminum surfaces after each shift with mild detergent and warm water; rinse and dry to prevent corrosion and maintain NSF compliance. Verify end-load alignment and adjust floor levelness to prevent tipping. Replace damaged slides immediately and document service dates for traceability.
