Produce this table in the USA to support consistent build quality and supply chain reliability for institutional buyers. Procurement teams will value ETL listing, NSF certification, and documented dimensions for specification and installation planning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Scrub the 16/304 stainless top with a mild detergent and warm water, rinse, and dry to prevent bacteria and corrosion. Degrease oven hoods and vents with approved solvent to reduce fire risk. Clean condenser coils and check seals to improve efficiency and lower utility bills. Remove grime from adjustable feet and crossbraces to prevent wear. Schedule regular cleaning to pass CSA and health inspections.#@@#Additional Info#@#New Age 24SSB84KD 84" x 24" work table has a 16-gauge Type 304 stainless steel top, 6" backsplash, aluminum base, adjustable feet, rounded edge, NSF and CSA listings, weighs 115 pounds, KD design, and is made in the USA.#@@#General Info#@#Description #@#
Produce this table in the USA to support consistent build quality and supply chain reliability for institutional buyers. Procurement teams will value ETL listing, NSF certification, and documented dimensions for specification and installation planning.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the New Age 24SSB84KD work table by cleaning the Type 304 stainless steel top daily with a neutral pH detergent and warm water; rinse and dry to prevent spotting. Inspect the 6" backsplash welds weekly for corrosion and tighten crossbracing bolts monthly. Level the table using adjustable bullet feet and verify load distribution to avoid warping. Sanitize before food contact, lubricate hardware quarterly, and replace worn seals or feet promptly.