Stop compromising workspace efficiency for durability. This heavy-duty aluminum equipment stand delivers stable support and organized storage for busy kitchens, keeping countertop units secure while enabling quick access to supplies. Designed for commercial operations, it balances load capacity and corrosion resistance to sustain continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the work area. Remove debris from the aluminum stand and undershelf; wipe with a mild detergent and warm water using a soft cloth. Rinse and dry surfaces thoroughly to prevent corrosion. Clean spills immediately to stop bacteria buildup and reduce fire risk from grease. Vacuum coils and vents on adjacent appliances monthly to save energy. Inspect fasteners and seals; tighten or replace as needed to avoid breakdowns and ensure CSA inspection readiness.#@@#Additional Info#@#New Age 21848ES36P stand measures 48" W x 18" D x 36" H, features aluminum construction, an undershelf, and two adjustable shelves, each supporting 400 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This heavy-duty aluminum equipment stand delivers stable support and organized storage for busy kitchens, keeping countertop units secure while enabling quick access to supplies. Designed for commercial operations, it balances load capacity and corrosion resistance to sustain continuous use.
#@@# Top Load Capacity#@#
Each shelf supports up to 400 pounds, allowing chefs to place heavy countertop cooking units and bulk ingredients without concern. Operators will rely on consistent weight tolerance to prevent deformation and maintain level work surfaces.
#@@# Durable Aluminum Build#@#
Constructed entirely from aluminum, the stand resists rust and reduces total ownership costs compared with coated steel in wet or humid environments. Facility managers will note easier cleaning and a lower incidence of surface degradation over time.
#@@# Open Base With Undershelf#@#
The open base design provides unobstructed floor access for cleaning and quick storage beneath equipment, while the aluminum undershelf offers additional staging area for pans or small gear. Staff will benefit from improved workflow and reduced clutter during service peaks.
#@@# Two Adjustable Shelves#@#
The unit includes two adjustable solid shelves that crews can reposition to accommodate varying equipment heights and bulk storage needs. Kitchen teams will adapt layouts rapidly, minimizing downtime when changing menu or station setups.
#@@# Compact Footprint#@#
Measuring 48 inches wide by 18 inches deep and standing 36 inches high, the stand fits tight line spaces while delivering substantial top area for countertop units. Planners will optimize galley layouts and preserve aisle clearance without sacrificing capacity.
#@@# Made In USA Quality#@#
Manufactured in the USA with commercial specifications, the stand meets industry expectations for consistency and parts availability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the New Age 21848ES36P stand weekly for loose fasteners and damaged welds; tighten bolts to the specified torque and replace worn components. Clean aluminum surfaces with a neutral pH detergent and warm water, then rinse and dry to prevent residue. Lubricate shelf slides with food-grade lubricant monthly and check shelf alignment under load. Confirm leveling and redistribute loads to maintain the 400 pounds per shelf capacity.
