Stop sacrificing workspace durability for speed. This premium stainless steel work table delivers a solid, sanitary prep surface with an integrated backsplash and heavy-duty support that sustains continuous kitchen use without compromising sanitary standards or ergonomic height alignment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the tabletop. Use mild detergent and warm water with a soft cloth to clean the stainless top and backsplash. Scrub edges and crossrails with a non-abrasive pad. Rinse, sanitize food-contact surfaces, and air dry. Clean legs, undershelf, and adjustable feet; check seals and fasteners. Clean condenser coils and vents on adjacent refrigeration to reduce energy use and fire risk. Regular cleaning prevents contamination and mechanical failures.#@@#Additional Info#@#NBR Equipment TS-4824R5-X stainless steel work table measures 48" W x 24" D x 40.75" H. It features an 18/430 stainless steel top, 5" backsplash, adjustable bullet feet, and is NSF certified, weighing 94 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for speed. This premium stainless steel work table delivers a solid, sanitary prep surface with an integrated backsplash and heavy-duty support that sustains continuous kitchen use without compromising sanitary standards or ergonomic height alignment.
#@@# Top Quality Surface#@#
The 18-gauge Type 430 stainless steel top provides a flat, square-edged work surface designed for constant contact with knives, pans, and cutting boards. The 5-inch backsplash prevents splashes and simplifies wall-side sanitation, ensuring work areas comply with regulatory cleanup procedures.
#@@# Robust Base Support#@#
Four stainless steel legs, combined with side and rear cross bracing, stabilize the table under heavy loads and repeated use. The open base design allows clear access for cleaning and storage while maintaining structural strength for commercial kitchen workflows.
#@@# Precise Dimensions#@#
At 48 inches wide, 24 inches deep, and 40.75 inches high overall, the footprint accommodates standard sheet pans and prep tools while aligning with typical counter heights to minimize operator strain. The specified depth enables efficient staging without encroaching on aisle space in busy service lines.
#@@# Adjustable Leveling Feet#@#
Bullet-style adjustable feet allow for quick leveling on uneven floors, maintaining table stability during equipment operation and cutting activities. Operators can adjust each foot to ensure a flat work plane, reducing wobble and enhancing safety for prep staff.
#@@# Sanitation-Ready Design#@#
The straight turndown on the sides and the continuous backsplash create minimal crevices, facilitating faster cleaning and reducing bacterial harborage points. NSF certification confirms that the table meets sanitation criteria for professional kitchens and institutional facilities.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and underside weekly for residue and weld defects; remove debris with a soft brush before wet cleaning. Clean surfaces with a neutral pH detergent and warm water; rinse thoroughly and dry with a lint-free cloth to prevent spotting. Tighten adjustable bullet feet and stainless fasteners monthly to maintain level and load distribution. Sanitize according to facility protocol after heavy use to ensure CSA and NSF compliance.