Stop compromising display capacity for temperature control. This open front merchandiser pairs a stainless steel interior and straight glass front with a digital controller to maintain temperatures from 33°F to 40°F, enabling reliable presentation and safe cold holding for fresh seafood and other chilled items. Designed for remote refrigeration, the unit integrates into larger systems while providing a durable service surface and clear product visibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty display. Remove ice pans and wash stainless interior, shelves, and tempered glass with mild detergent and warm water. Rinse and dry thoroughly. Clean condenser coils on refrigerated remote system per manufacturer schedule to maintain efficiency. Degrease rear work bench and exterior painted surfaces with nonabrasive cleaner. Check seals, digital controller, and thermometer; calibrate if needed. Dispose of waste per CSA and local regulations.#@@#Additional Info#@#MVP Group’s KFM-SO-40-R Hydra-Kool display case is 34.92" H x 40.38" W x 43.31" D, operates on 115 volts, has a stainless steel interior, tempered glass, digital controller, 33°F–40°F range, ice pans, ETL-Sanitation listed, and weighs 390 pounds.#@@#General Info#@#Description #@#
Stop compromising display capacity for temperature control. This open front merchandiser pairs a stainless steel interior and straight glass front with a digital controller to maintain temperatures from 33°F to 40°F, enabling reliable presentation and safe cold holding for fresh seafood and other chilled items. Designed for remote refrigeration, the unit integrates into larger systems while providing a durable service surface and clear product visibility.
#@@# Open Front#@#
Engineers configured the open front for full service access and customer interaction, enabling staff to load and serve products quickly. Dimensions of 40.38 inches wide by 43.31 inches deep provide substantial display area without exceeding typical counter footprints.
#@@# Temperature Control#@#
A digital controller with integrated thermometer stabilizes temperatures within a 33°F to 40°F range, assuring product safety and regulatory compliance. Operators can monitor and adjust setpoints precisely to match product requirements.
#@@# Stainless Interior#@#
Fabricators used stainless steel for the interior and an 8.56-inch deep rear workbench to resist corrosion and simplify cleaning protocols. Maintenance staff will reduce downtime thanks to smooth surfaces that withstand frequent washdowns.
#@@# Glass Visibility#@#
Tempered straight glass at the front and sides maximizes sightlines for merchandising while meeting safety standards. Customers and staff gain unobstructed views that support product rotation and inventory checks.
#@@# Construction Finish#@#
A silver PVC-coated steel front panel and painted exterior combine resilient protection with a professional appearance. Operators benefit from materials selected to endure frequent use in commercial settings.
#@@# Service Integration#@#
Designers set the unit for remote refrigeration and included leveling feet to accommodate varied floor conditions during installation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the MVP Group KFM-SO-40-R display case with regular procedures for food safety and performance. Inspect and clean condenser coils monthly; disconnect power and use a soft brush or vacuum. Sanitize the stainless steel interior and ice pans daily with approved sanitizer, following the manufacturer's contact time. Verify door seals weekly; replace if cracks or compression loss are found.
