Stop sacrificing display for capacity. This self-service refrigerated deli case combines open-front access with robust construction to present fresh meats and deli items at consistent temperature control while supporting heavy traffic environments. Designed for remote refrigeration, the unit delivers reliable merchandising performance with a stainless steel interior and tempered glass that maintain product visibility and sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Wipe stainless interior and glass with mild detergent and warm water using a soft cloth. Clean deck and 8-5/8" rear shelf; rinse and dry. Vacuum coils on remote condensing unit and check exterior with non-abrasive cleaner. Inspect door seals and adjustable feet; tighten or replace as needed. Clean vents and grease buildup to reduce fire risk and avoid failure. Regular cleaning prevents contamination and lowers costs.#@@#Additional Info#@#MVP Group’s KFM-OF-80-R deli case measures 77.5" W x 43.38" D x 33.5" H. It has a stainless steel interior, tempered glass, PVC-coated steel exterior, and digital controller.#@@#General Info#@#Description #@#
Stop sacrificing display for capacity. This self-service refrigerated deli case combines open-front access with robust construction to present fresh meats and deli items at consistent temperature control while supporting heavy traffic environments. Designed for remote refrigeration, the unit delivers reliable merchandising performance with a stainless steel interior and tempered glass that maintain product visibility and sanitation.
#@@# Open Front#@#
The open-front configuration provides immediate customer access and efficient service lines in cafeterias, hospitals, and convenience stores. The design reduces handling time while preserving product presentation and allows staff to restock from the rear work shelf without disrupting service.
#@@# Remote Refrigeration#@#
Configured for remote refrigeration, the case integrates with building refrigeration systems to centralize cooling resources and reduce on-site compressor noise and heat. Operators gain flexible placement options and simplified maintenance through external refrigeration connections.
#@@# Digital Controller#@#
Digital temperature control offers precise setpoint adjustment and readouts for accurate product protection and regulatory compliance. Users can monitor and adjust conditions quickly to maintain product quality and meet sanitation standards.
#@@# Stainless Interior#@#
The stainless steel interior resists corrosion and simplifies cleaning routines, supporting ETL-Sanitation compliance in high-demand foodservice environments. The smooth surfaces reduce bacterial harborage points and streamline daily sanitation protocols.
#@@# Tempered Glass#@#
Tempered glass front and sides provide clear visibility for product merchandising while enhancing durability against impact. The transparent panels improve impulse sales opportunities and allow staff to observe stock levels without opening the case.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser and remote lines weekly; remove dust and debris to preserve heat exchange efficiency. Clean interior stainless steel surfaces with a neutral detergent, rinse thoroughly, and dry to prevent corrosion. Wipe tempered glass with a nonabrasive cleaner to maintain visibility. Verify adjustable feet for level and secure mounting. Test digital controller functions monthly and record setpoints. Replace worn gaskets and inspect R-404A connections for leaks.
