Stop sacrificing throughput for sanitation. This glasswasher merges continuous pass-through production with a dependable low-temperature chemical sanitizing system, ensuring consistent, NSF-compliant results for high-volume operations. Food service managers and facilities directors will appreciate how engineered controls, robust materials, and straightforward servicing minimize downtime while maintaining cycle integrity under sustained demand.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the SW400L and drain tanks before service. Remove racks and clean the conveyor with a soft brush and mild detergent. Flush chemical pumps and run a rinse cycle with cool water. Descale tank and heating elements monthly; follow guidelines and use approved descaler. Inspect door seals and spray nozzles; replace worn parts. Clean exterior stainless steel with non-abrasive cleaner. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and failed inspections.#@@#Additional Info#@#Moyer Diebel SW400L 48" glasswasher offers low-temp chemical sanitizing with a 3.0 kW heater, polypropylene conveyor, and three chemical pumps.#@@#General Info#@#Description #@#
Stop sacrificing throughput for sanitation. This glasswasher merges continuous pass-through production with a dependable low-temperature chemical sanitizing system, ensuring consistent, NSF-compliant results for high-volume operations. Food service managers and facilities directors will appreciate how engineered controls, robust materials, and straightforward servicing minimize downtime while maintaining cycle integrity under sustained demand.
#@@# Tank Capacity Control#@#
This unit features a 3.0 kW tank heater that maintains wash temperature while utilizing low-temperature chemistry, guaranteeing sanitized glassware without high-heat exposure. Operators can achieve repeatable cleaning cycles and reduce thermal stress on delicate glassware through precise tank heat management.
#@@# High-Volume Throughput#@#
The pass-thru design and 48-inch width enable throughput of nearly 2000 two-and-one-half inch glasses per hour under rated conditions, making it ideal for bars, cafeterias, and catering operations during peak periods. Supervisors can confidently schedule service, knowing the line can handle large quantities without bottlenecks.
#@@# Mechanical Conveyance#@#
A polypropylene conveyor ensures durable transport and gentle handling during wash and rinse phases, accommodating up to 10-1/4 inch clearance for taller stemware and mixing glasses. Maintenance teams will value the corrosion-resistant conveyor material that minimizes wear and simplifies cleaning.
#@@# Integrated Chemical Dispensing#@#
Three built-in chemical pumps provide measured doses of sanitizer, detergent, and rinse aid for consistent low-temperature sanitation, reducing manual metering errors. Purchasing staff will notice decreased chemical waste and predictable operating costs due to controlled dosing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect conveyor tracks daily and remove debris to prevent jams. Clean spray nozzles weekly; soak in warm water and brush with a nylon brush. Flush chemical lines monthly and verify three chemical pumps function; replace worn tubing on schedule. Descale tank surfaces quarterly with low-alkaline descaler and rinse with cool water. Check door seals and hinges for wear and adjust for proper alignment. Monitor tank heater amperage and confirm 3.0 kW operation matches supply voltage.
