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Montague CM36 36" W Specify Legend Cheesemelter

Montague

$5,536.40
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SKU:
CM36
Weight:
215.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CM36__1285
NSF Certified:
Yes
Mounting:
Specify
Oven Type:
Portable Oil Filter
Rack Positions:
3
Total BTU:
32000
email_price:
no
Tags:
Cheesemelter, Gas
Label Option type:
rectangles
Net Price:
4101.04
msrp_price:
no
Ship From:
94545
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Cheese Melter
call_price:
no
map_price:
no
Freight Class:
85
add_to_cart:
no
MAP Price:
5536.40
Manufacturer:
Montague
login_price:
no
Product ID:
5f73dca9-c10d-dd11-a23a-00304834a8c9
List Price:
10070.00
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
215
Filter_Depth:
18 - 21 Inches
Primary Image:
CM36.png
specsheet:
Montague_CM36.pdf
Sale Price:
5536.40
Filter_Manufacturer:
Montague
Filter_NSF Listed:
Yes
Filter_Width:
35 - 47 Inches
Control Type:
Manual
Power Type:
Natural Gas
Filter_Power Type:
Natural Gas
Filter_Control Type:
Manual
Filter_Watts:
7000 - 12000 Watts
Filter_Installation Type:
Range Mounted
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
NSF and CSA certified for compliance
Keyfeatures4:
Stainless steel for durability
Keyfeatures:
36" wide heavy-duty infrared burners for rapid browning
Keyfeatures3:
Three-position nickel rack for precise control
Keyfeatures2:
32,000 BTU output for consistent performance
short_description:
Montague cm36 36" cheesemelter delivers 32,000 BTU from infrared burners and a nickel three-position rack for precise cheese finishing.
is free shipping:
Yes
Packed By:
1 each
PRO:
yes
Adding to cart… The item has been added
Meets NSF and CSA standards, including CSA Star and CSA Flame listings, for commercial safety and sanitation requirements. Purchasing managers gain assurance that the unit satisfies regulatory expectations for professional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and turn off the gas supply. Remove the rack and wipe interior surfaces with a mild detergent solution and a soft cloth. Scrub soot and grease from the infrared burners and stainless steel surfaces with a non-abrasive cleaner. Clean vents and exhaust to prevent grease buildup. Rinse and dry all parts thoroughly. Inspect seals and controls; replace worn components. Reconnect gas and power only after the unit is completely dry.#@@#Additional Info#@#Montague's CM36 Legend cheesemelter delivers 32,000 BTU via infrared burners for consistent browning across 36"; stainless steel with a three-position nickel rack ensures durability, manual natural gas operation, NSF and CSA certified, 215 pounds.#@@#General Info#@#Description #@# Meets NSF and CSA standards, including CSA Star and CSA Flame listings, for commercial safety and sanitation requirements. Purchasing managers gain assurance that the unit satisfies regulatory expectations for professional kitchens.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove carbon deposits with a brass brush to maintain Infrared Rapid Start performance. Clean stainless steel surfaces with neutral detergent and a soft cloth; rinse and dry to avoid staining. Check rack alignment in all three positions and lubricate hinge points with food-grade lubricant quarterly. Test manual controls monthly for consistent ignition and check gas connections for leaks with soap solution. Maintain 18-inch clearance per installation guidelines.