Keep pace with high-demand service without sacrificing temperature control or storage organization. This three-section refrigerated back bar cabinet delivers 30.8 cubic feet of usable interior space and consistent cooling using R290 hydrocarbon refrigerant, enabling reliable draft support and chilled product storage for busy bars, hotels, and institutional kitchens. Designed for continuous operation, the unit features a stainless steel interior and top with a black vinyl steel exterior to resist wear in commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and empty contents. Remove shelves; wash with warm, soapy water and rinse. Clean interior stainless steel with mild detergent, then dry. Vacuum condenser coils monthly to improve efficiency and lower energy use. Degrease exterior surfaces and stainless top; avoid abrasive pads. Check door seals for cracks and replace when worn. Sanitize food-contact areas to remove bacteria and reduce inspection risks and fire hazards.#@@#Additional Info#@#Micro Matic MBB78-E is an 80" wide back bar cabinet with 30.8 cu. ft. capacity, R-290 refrigeration, 1/3 HP compressor, adjustable thermostat, stainless steel interior, three lockable doors, and front ventilation.#@@#General Info#@#Description #@#
Keep pace with high-demand service without sacrificing temperature control or storage organization. This three-section refrigerated back bar cabinet delivers 30.8 cubic feet of usable interior space and consistent cooling using R290 hydrocarbon refrigerant, enabling reliable draft support and chilled product storage for busy bars, hotels, and institutional kitchens. Designed for continuous operation, the unit features a stainless steel interior and top with a black vinyl steel exterior to resist wear in commercial environments.
#@@# Solid Door Design#@#
Solid swing doors provide a uniform cold barrier that preserves product integrity and minimizes thermal loss. Each door locks for secure storage and reduces the need for frequent defrost cycles in high-traffic settings.
#@@# Robust Cooling System#@#
The self-contained, side-mounted refrigeration system operates on 115v 60 Hz power and draws 3 amps, driven by a 1/3 HP compressor to maintain stable set points. The R290 refrigerant supports efficient heat transfer while meeting current environmental performance expectations.
#@@# Digital Temperature Control#@#
An adjustable digital thermostat offers precise set point management and rapid recovery after door openings. Staff can monitor and adjust temperatures quickly to comply with health and sanitation standards.
#@@# Flexible Interior Layout#@#
The cabinet ships with two flat shelves and four divider shelves to accommodate kegs, bottles, and packaged goods with organized spacing. Technicians can reposition shelving to optimize storage for cans, bottles, or up to four kegs depending on service needs.
#@@# Service-Friendly Construction#@#
A stainless steel interior floor and walls simplify cleaning and resist corrosion, while the front-ventilated design allows for flush installation against counters without compromising airflow. The automatic condensate evaporator reduces maintenance interventions and limits water management tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush or vacuum for efficiency. Clean surfaces with a mild detergent and soft cloth; rinse and dry to avoid residue. Sanitize shelves and handles with a food-safe disinfectant per manufacturer instructions. Check door gaskets for compression; replace any cracked or deformed gaskets. Level the cabinet for proper drainage and airflow. Monitor refrigerant lines; service R-290 systems only by certified technicians.